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Bacon Jalapeno Mac and Cheese
Created by: Howcan Team
Ingredients
- 8 ounces elbow macaroni
- 6 slices bacon, chopped
- 2 jalapenos, seeded and diced
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/2 cup panko breadcrumbs
Instructions
- Preheat the oven to 375°F. Grease a 9x13 inch baking dish.
- Cook the macaroni according to package instructions. Drain and set aside.
- In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon from the skillet and set aside, leaving the bacon drippings in the skillet.
- Add the diced jalapenos to the skillet with the bacon drippings and sauté for 2-3 minutes until softened. Remove from the skillet and set aside.
- In the same skillet, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes to make a roux.
- Gradually whisk in the milk and cook, stirring constantly, until the mixture thickens and comes to a simmer.
- Remove the skillet from the heat and stir in the shredded cheddar cheese until melted. Season with salt, black pepper, and cayenne pepper.
- Add the cooked macaroni, crispy bacon, and sautéed jalapenos to the cheese sauce, stirring to combine. Transfer the mixture to the prepared baking dish.
- In a small bowl, mix the panko breadcrumbs with a tablespoon of melted butter. Sprinkle the breadcrumb mixture over the mac and cheese.
- Bake in the preheated oven for 20-25 minutes, or until the top is golden and the cheese is bubbly.
- Allow to cool for a few minutes before serving. Enjoy!
Bacon Jalapeno Mac and Cheese is a mouthwatering fusion of creamy macaroni and cheese with the smoky flavor of bacon and the spicy kick of jalapenos. This indulgent dish has its roots in American comfort food, with a modern twist that adds a spicy and savory punch. Chefs across the United States have put their own spin on this classic, with variations ranging from gourmet to down-home cooking. The best versions of this dish can be found in trendy urban eateries as well as cozy diners in the South. The key to a perfect Bacon Jalapeno Mac and Cheese lies in the balance of creamy cheese, crispy bacon, and the right amount of jalapeno heat. For a unique twist, some chefs incorporate different types of cheese or add breadcrumbs for a crunchy topping. Whether you're in the mood for a spicy, cheesy delight or a comforting, indulgent treat, Bacon Jalapeno Mac and Cheese is sure to satisfy your cravings.
45 min
6
480 calories
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