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Spicy Jalapeno Shells & White Cheddar
Created by: Howcan Team
Ingredients
- 1 box of Annie's Homegrown Shells & White Cheddar
- 2 jalapeno peppers, diced
- 1/4 cup of milk
- 2 tablespoons of butter
Instructions
- Cook the Annie's Homegrown Shells & White Cheddar according to the package instructions.
- While the pasta is cooking, heat a skillet over medium heat.
- Add the diced jalapeno peppers to the skillet and sauté for 3-4 minutes, or until they are slightly softened.
- Once the pasta is cooked, drain it and return it to the pot.
- Stir in the 1/4 cup of milk and 2 tablespoons of butter until the butter is melted and the milk is incorporated.
- Add the sautéed jalapeno peppers to the pot and stir to combine.
- Serve hot and enjoy the spicy twist on classic mac and cheese!
Annie's Homegrown Shells & White Cheddar with spicy jalapeno peppers is a modern twist on a classic comfort food. This dish has its roots in the rich culinary traditions of the American Southwest, where the bold flavors of jalapeno peppers have long been celebrated. The creamy white cheddar sauce perfectly complements the heat of the jalapenos, creating a harmonious balance of flavors. This dish has gained popularity in recent years, thanks to its fusion of traditional mac and cheese with a spicy kick. Chefs and home cooks alike have embraced this recipe, adding their own unique touches to create a dish that is both comforting and exciting. For those seeking the best version of this dish, look no further than the bustling food scene of Austin, Texas, where innovative chefs have perfected the art of incorporating jalapeno peppers into classic comfort foods. The key to getting this dish right lies in the quality of the cheddar cheese and the perfect balance of heat from the jalapenos. For a famous alternative method, consider adding roasted jalapenos for a smoky flavor that elevates the dish to new heights. Whether enjoyed at a trendy restaurant or homemade with love, Annie's Homegrown Shells & White Cheddar with spicy jalapeno peppers is a delightful culinary experience that continues to captivate food enthusiasts.
25 min
4
400 calories
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