Your rating
Not rated yet!
Modify
Spicy Air Fryer Corn Dogs
Created by: Howcan Team
Ingredients
- 1 cup of yellow cornmeal
- 1 cup of all-purpose flour
- 1/4 cup of white sugar
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1/2 teaspoon of cayenne pepper
- 1/2 teaspoon of paprika
- 1/4 teaspoon of black pepper
- 1 cup of buttermilk
- 2 eggs
- 8 hot dogs
- 8 wooden skewers
- Cooking spray
Instructions
- Preheat the air fryer to 370°F (185°C) for 5 minutes.
- In a large bowl, combine 1 cup of yellow cornmeal, 1 cup of all-purpose flour, 1/4 cup of white sugar, 1 tablespoon of baking powder, 1 teaspoon of salt, 1/2 teaspoon of cayenne pepper, 1/2 teaspoon of paprika, and 1/4 teaspoon of black pepper.
- In a separate bowl, whisk together 1 cup of buttermilk and 2 eggs.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Skewer each hot dog with a wooden skewer, leaving enough room to hold onto the skewer while eating.
- Dip each hot dog into the spicy batter, coating it evenly.
- Spray the air fryer basket with cooking spray, then place the battered hot dogs in the basket in a single layer.
- Cook in the air fryer at 370°F (185°C) for 8-10 minutes, or until the corn dogs are golden brown and crispy, turning halfway through cooking.
- Serve the spicy air fryer corn dogs with your favorite dipping sauce and enjoy!
The history of Air Fryer Corn Dogs with a spicy batter can be traced back to the fusion of traditional American fair food with a spicy twist. This modern take on a classic dish has gained popularity for its crispy exterior and flavorful kick. Chefs across the United States have experimented with different variations of the spicy batter, incorporating regional spices and flavors to create a unique culinary experience. Today, the best versions of this dish can be found in food trucks and restaurants that specialize in creative fair food. The key to getting this dish right lies in the perfect balance of heat and crunch, making it a favorite among spicy food enthusiasts.
25 min
8
280 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Honey Balsamic Roasted Brussels Sprouts with Toasted Almonds
A delicious and healthy side dish featuring roasted Brussels sprouts with a sweet and tangy honey balsamic glaze, topped with crunchy toasted almonds.
35 min
4 servings
180 calories
Fluffy Chocolate Chip Pancakes with Maple Syrup
Delicious and fluffy chocolate chip pancakes drizzled with maple syrup and sprinkled with powdered sugar.
25 min
4
350 calories
Vegetarian Tacos
These vegetarian tacos are a delicious and healthy alternative to traditional meat tacos.
30 min
4
320 calories