LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. Canadian
  4. White Canadian
White Canadian

Your rating

Not rated yet!

Ingredients

  • 2 oz Canadian whiskey
  • 1 oz heavy cream
  • 1/2 oz simple syrup
  • 1/4 oz vanilla extract
  • Ice

Modify

White Canadian

Created by: Howcan Team

Ingredients

  • 2 oz Canadian whiskey
  • 1 oz heavy cream
  • 1/2 oz simple syrup
  • 1/4 oz vanilla extract
  • Ice

Instructions

  • Fill a shaker with ice.
  • Add 2 oz of Canadian whiskey, 1 oz of heavy cream, 1/2 oz of simple syrup, and 1/4 oz of vanilla extract to the shaker.
  • Shake well until the mixture is chilled.
  • Strain the cocktail into a chilled glass.
  • Garnish with a sprinkle of nutmeg or cinnamon, if desired.
  • Serve and enjoy!
Beverage
Canadian

White Canadian is a classic cocktail that originated in Canada. It is a refreshing and creamy drink made with vodka, coffee liqueur, and cream. The cocktail is often served over ice in a rocks glass, and it is known for its smooth and indulgent flavor profile. The drink gained popularity in the 1980s and has since become a beloved choice for those looking for a rich and satisfying cocktail. While there are many variations of the White Canadian, the key to a perfect one lies in using high-quality ingredients and achieving the right balance of flavors. Today, the best versions of this cocktail can be found in upscale bars and restaurants across Canada, particularly in cities like Toronto, Montreal, and Vancouver. Some chefs and mixologists also add a creative twist to the traditional recipe by incorporating flavored syrups or garnishes to elevate the drink's presentation. For those looking to recreate the White Canadian at home, it's essential to use a premium vodka, a well-crafted coffee liqueur, and fresh, high-fat cream to achieve the signature velvety texture and taste.

5 min

|

1

|

180 calories

Instructions

  • Fill a shaker with ice.
  • Add 2 oz of Canadian whiskey, 1 oz of heavy cream, 1/2 oz of simple syrup, and 1/4 oz of vanilla extract to the shaker.
  • Shake well until the mixture is chilled.
  • Strain the cocktail into a chilled glass.
  • Garnish with a sprinkle of nutmeg or cinnamon, if desired.
  • Serve and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Yogurt Covered Raisins

Yogurt Covered Raisins

Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.

70 min

|

4 servings

|

150 calories

Most recent recipes

Cheesy Baked Ziti

Cheesy Baked Ziti

A delicious and comforting baked pasta dish with a cheesy twist.

60 min

|

8

|

450 calories

Tiramisu Cake

Tiramisu Cake

A delicious and creamy Tiramisu Cake that is perfect for any occasion.

60 min

|

12

|

380 calories

Chicken and Sausage Gumbo with Okra

Chicken and Sausage Gumbo with Okra

A delicious and hearty gumbo with chicken, sausage, and okra, perfect for a comforting meal.

80 min

|

6

|

380 calories