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Turkey Velveeta Hamburger Helper
Created by: Howcan Team
Ingredients
- 1 pound ground turkey
- 1 box of Velveeta Hamburger Helper
- 2 1/2 cups of water
- 1/2 cup of milk
- 1/2 cup of diced onion
- 1/2 cup of diced bell pepper
- 1 tablespoon of olive oil
Instructions
- In a large skillet, heat 1 tablespoon of olive oil over medium heat.
- Add 1/2 cup of diced onion and 1/2 cup of diced bell pepper to the skillet and cook until softened, about 3-4 minutes.
- Add 1 pound of ground turkey to the skillet and cook until browned, breaking it up with a spoon as it cooks.
- Stir in 2 1/2 cups of water, 1/2 cup of milk, and the seasoning mix from the Velveeta Hamburger Helper box.
- Bring the mixture to a boil, then reduce the heat and simmer for 10 minutes, stirring occasionally.
- Stir in the pasta from the Velveeta Hamburger Helper box and continue to simmer for an additional 10 minutes, or until the pasta is tender and the sauce has thickened.
- Remove the skillet from the heat and stir in the Velveeta cheese sauce from the box until well combined.
- Let the Turkey Velveeta Hamburger Helper sit for a few minutes to thicken before serving.
- Serve hot and enjoy!
Turkey Velveeta Hamburger Helper is a delicious and convenient dish that has been a staple in American households for decades. This dish is a twist on the classic Hamburger Helper, using ground turkey instead of beef for a lighter and healthier option. The history of this dish can be traced back to the 1970s when the original Hamburger Helper gained popularity as a quick and easy meal solution. In terms of regional associations, this dish has become a beloved comfort food across the United States, with variations and adaptations found in homes and restaurants nationwide. Chefs and home cooks alike have put their own spin on this dish, adding in their favorite seasonings and ingredients to make it their own. The key to making the best Turkey Velveeta Hamburger Helper lies in the quality of the ingredients. Using fresh ground turkey, a blend of aromatic spices, and high-quality Velveeta cheese can elevate the dish to new heights. Some may also opt to add in additional vegetables such as bell peppers, onions, or mushrooms for extra flavor and nutrition. For those looking for a famous alternative method for making this dish, some chefs recommend using a homemade cheese sauce instead of Velveeta for a more gourmet touch. This involves creating a roux with butter and flour, then adding in milk and a blend of cheeses to create a creamy and indulgent sauce. Today, the best version of this dish can be found in kitchens where care and attention are given to the quality of the ingredients. Whether it's a cozy diner in the Midwest or a bustling kitchen in the South, Turkey Velveeta Hamburger Helper with ground turkey continues to be a beloved comfort food that brings people together around the dinner table.
30 min
4
450 calories
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