Your rating
Not rated yet!
Modify
Traeger Smoked Chicken
Created by: Howcan Team
Ingredients
- 1 whole chicken (about 4-5 lbs)
- 1/4 cup olive oil
- 2 tablespoons of your favorite BBQ rub
- 1 tablespoon kosher salt
- 1 tablespoon black pepper
- 1 cup hickory wood chips, soaked in water for 30 minutes
Instructions
- Preheat your Traeger grill to 225°F according to manufacturer's instructions.
- Rinse the chicken and pat dry with paper towels. Rub the olive oil all over the chicken, then season with the BBQ rub, kosher salt, and black pepper, making sure to season the inside cavity as well.
- Once the grill is preheated, drain the wood chips and add them to the grill's pellet hopper.
- Place the chicken directly on the grill grates breast side up. Close the lid and smoke for 2-3 hours, or until the internal temperature of the thickest part of the chicken reaches 165°F.
- Carefully remove the chicken from the grill and let it rest for 10 minutes before carving.
- Serve and enjoy!
Traeger Smoked Chicken has a rich history dating back to the early days of American barbecue. This dish has its roots in the southern United States, where pitmasters and chefs perfected the art of smoking chicken over wood-fired grills. The method of slow-cooking the chicken over a low, smoky heat infuses it with a deliciously smoky flavor and tender texture. Today, Traeger Smoked Chicken is a popular dish at barbecue joints and restaurants across the country, especially in the southern regions. The key to making the best Traeger Smoked Chicken lies in using high-quality, fresh chicken and the right blend of wood chips for that perfect smoky flavor. For an alternative method, some chefs swear by brining the chicken before smoking to ensure maximum juiciness and flavor. The best version of this dish can be found at renowned barbecue spots and eateries known for their expertise in smoking meats.
200 min
6
320 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Strawberry Tres Leches with Chocolate Drizzle
A delicious twist on the classic tres leches cake with a decadent chocolate drizzle.
50 min
12
380 calories
White Chocolate Dipped Chocolate Biscotti
Delicious and crunchy chocolate biscotti dipped in creamy white chocolate.
65 min
24
150 calories
Quinoa Stuffed Peppers
These quinoa stuffed peppers are a healthy and delicious alternative to traditional rice stuffed peppers.
60 min
4
350 calories