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Ingredients

  • 8 graham crackers
  • 4 large marshmallows
  • 4 oz milk chocolate, broken into squares
  • 1/2 cup caramel sauce

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Stellar Caramel S'mores

Created by: Howcan Team

Ingredients

  • 8 graham crackers
  • 4 large marshmallows
  • 4 oz milk chocolate, broken into squares
  • 1/2 cup caramel sauce

Instructions

  • Break each graham cracker in half to form 2 squares. Place 4 of the squares on a baking sheet.
  • Place a square of chocolate on each of the 4 graham cracker squares on the baking sheet.
  • Place a marshmallow on top of the chocolate on each graham cracker square.
  • Broil in the oven for 2-3 minutes, or until the marshmallows are golden brown and puffed.
  • Remove from the oven and immediately drizzle 2 tablespoons of caramel sauce over each marshmallow.
  • Top each with the remaining graham cracker squares to form sandwiches.
  • Serve immediately and enjoy the gooey, caramel-filled s'mores!
Dessert
American

Stellar S'mores, a modern twist on the classic campfire treat, have been gaining popularity for their indulgent layers of gooey marshmallow, rich chocolate, and now, a luscious layer of caramel. This decadent upgrade to the traditional s'mores recipe adds a delightful sweetness and depth of flavor, elevating the beloved dessert to new heights. Originating in upscale dessert parlors and gourmet restaurants, this luxurious take on s'mores has captivated the palates of dessert enthusiasts worldwide. Renowned pastry chefs and confectionery artisans have embraced this innovative variation, infusing it with their own unique flair and expertise. In recent years, this delectable creation has made its way onto the menus of trendy dessert spots in cosmopolitan cities, where food connoisseurs seek out the ultimate s'mores experience. The juxtaposition of the velvety caramel against the creamy chocolate and toasty marshmallow has become a sensation, drawing in dessert aficionados from all walks of life. For those seeking the best version of this dish, renowned dessert establishments in metropolitan areas are the go-to destinations. However, for those looking to recreate this indulgent delight at home, sourcing high-quality caramel and premium chocolate is essential. Achieving the perfect balance of sweetness and texture is key to mastering this sumptuous treat. While the traditional method of roasting marshmallows over an open flame remains a beloved way to prepare s'mores, some innovative chefs have experimented with alternative techniques, such as using a culinary torch or even incorporating caramel-infused chocolate for an added layer of complexity. In the realm of dessert innovation, Stellar S'mores with a layer of caramel have undeniably carved out a place of distinction, captivating dessert enthusiasts with their irresistible combination of flavors and textures. Whether enjoyed at a chic dessert bar or crafted at home with artisanal ingredients, this modern rendition of s'mores is a testament to the enduring appeal of a beloved classic, reimagined for the modern palate.

15 min

|

4

|

300 calories

Instructions

  • Break each graham cracker in half to form 2 squares. Place 4 of the squares on a baking sheet.
  • Place a square of chocolate on each of the 4 graham cracker squares on the baking sheet.
  • Place a marshmallow on top of the chocolate on each graham cracker square.
  • Broil in the oven for 2-3 minutes, or until the marshmallows are golden brown and puffed.
  • Remove from the oven and immediately drizzle 2 tablespoons of caramel sauce over each marshmallow.
  • Top each with the remaining graham cracker squares to form sandwiches.
  • Serve immediately and enjoy the gooey, caramel-filled s'mores!
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