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Spicy Shrimp Burrito Bowl
Created by: Howcan Team
Ingredients
- 1 pound of shrimp, peeled and deveined
- 2 tablespoons of olive oil
- 1 teaspoon of chili powder
- 1/2 teaspoon of cumin
- 1/2 teaspoon of paprika
- 1/4 teaspoon of cayenne pepper
- 1/2 teaspoon of salt
- 1 cup of cooked rice
- 1 can of black beans, drained and rinsed
- 1 cup of corn kernels
- 1/2 cup of diced tomatoes
- 1/4 cup of chopped cilantro
- 1 avocado, sliced
- 1/4 cup of sour cream
- 1 lime, cut into wedges
Instructions
- In a large bowl, toss the shrimp with 1 tablespoon of olive oil, chili powder, cumin, paprika, cayenne pepper, and salt until well coated.
- Heat the remaining 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the seasoned shrimp and cook for 2-3 minutes per side, until pink and opaque. Remove from the skillet and set aside.
- In the same skillet, add the black beans and corn. Cook for 2-3 minutes, until heated through.
- To assemble the burrito bowls, divide the cooked rice among 4 bowls. Top with the black beans and corn mixture, cooked shrimp, diced tomatoes, chopped cilantro, and sliced avocado.
- Drizzle with sour cream and serve with lime wedges on the side.
- Enjoy your spicy shrimp burrito bowl!
The Spicy Shrimp Burrito Bowl has a rich history rooted in the vibrant flavors of Mexican cuisine. This delectable dish originated in the coastal regions of Mexico, where fresh seafood and bold spices are abundant. Renowned chefs, such as Chef Rick Bayless, have popularized this dish, infusing it with their own unique culinary twists. The key to a perfect Spicy Shrimp Burrito Bowl lies in the balance of heat from the spicy shrimp, the creaminess of the avocado, and the freshness of the salsa. Today, the best versions of this dish can be savored in authentic Mexican restaurants that prioritize using high-quality, locally sourced ingredients. For those looking to recreate this dish at home, mastering the seasoning of the shrimp and the art of crafting a flavorful salsa are essential. Whether enjoyed at a bustling eatery or prepared in a home kitchen, the Spicy Shrimp Burrito Bowl continues to captivate food enthusiasts with its bold and irresistible flavors.
30 min
4
380 calories
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