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  4. Spicy Chipotle Lime Chicken Drumsticks With Extra Lime Zest
Spicy Chipotle Lime Chicken Drumsticks with Extra Lime Zest

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Ingredients

  • 12 chicken drumsticks
  • 3 chipotle peppers in adobo sauce, minced
  • 3 tablespoons adobo sauce
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 teaspoons cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Zest of 2 limes
  • Juice of 2 limes
  • Fresh cilantro, for garnish

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Spicy Chipotle Lime Chicken Drumsticks with Extra Lime Zest

Created by: Howcan Team

Ingredients

  • 12 chicken drumsticks
  • 3 chipotle peppers in adobo sauce, minced
  • 3 tablespoons adobo sauce
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 teaspoons cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Zest of 2 limes
  • Juice of 2 limes
  • Fresh cilantro, for garnish

Instructions

  • In a large bowl, combine the minced chipotle peppers, adobo sauce, minced garlic, olive oil, honey, cumin, smoked paprika, salt, black pepper, lime zest, and lime juice.
  • Add the chicken drumsticks to the bowl and toss to coat them evenly with the marinade. Cover and refrigerate for at least 30 minutes, or overnight for best results.
  • Preheat the grill to medium-high heat. Remove the chicken drumsticks from the marinade and let any excess drip off.
  • Place the drumsticks on the grill and cook for 20-25 minutes, turning occasionally, until they are cooked through and have a nice charred exterior.
  • Transfer the cooked drumsticks to a serving platter, garnish with fresh cilantro, and serve hot. Enjoy!
Main Course
Mexican

The Spicy Chipotle Lime Chicken Drumsticks with extra lime zest is a tantalizing dish that originated in the vibrant culinary landscape of Mexico. Renowned for its bold flavors and zesty kick, this dish has become a favorite among food enthusiasts worldwide. The succulent drumsticks are marinated in a fiery blend of chipotle, lime juice, and a generous amount of lime zest, infusing the meat with a burst of citrusy goodness. This dish is a testament to the creativity of Mexican chefs who have mastered the art of balancing heat and tanginess. For the best version of this dish, head to the bustling streets of Mexico City, where local eateries serve up this spicy delight with flair. The key to perfecting this dish lies in the balance of smoky chipotle, zesty lime, and the succulent juiciness of the chicken drumsticks. Whether grilled, baked, or fried, the Spicy Chipotle Lime Chicken Drumsticks with extra lime zest is a culinary masterpiece that never fails to impress.

50 min

|

4

|

350 calories

Instructions

  • In a large bowl, combine the minced chipotle peppers, adobo sauce, minced garlic, olive oil, honey, cumin, smoked paprika, salt, black pepper, lime zest, and lime juice.
  • Add the chicken drumsticks to the bowl and toss to coat them evenly with the marinade. Cover and refrigerate for at least 30 minutes, or overnight for best results.
  • Preheat the grill to medium-high heat. Remove the chicken drumsticks from the marinade and let any excess drip off.
  • Place the drumsticks on the grill and cook for 20-25 minutes, turning occasionally, until they are cooked through and have a nice charred exterior.
  • Transfer the cooked drumsticks to a serving platter, garnish with fresh cilantro, and serve hot. Enjoy!
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