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S'mores Stuffed Bananas

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Ingredients

  • 4 ripe bananas
  • 1/2 cup chocolate chips
  • 1/2 cup mini marshmallows
  • 1/4 cup crushed graham crackers
  • 4 tablespoons of honey

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S'mores Stuffed Bananas

Created by: Howcan Team

Ingredients

  • 4 ripe bananas
  • 1/2 cup chocolate chips
  • 1/2 cup mini marshmallows
  • 1/4 cup crushed graham crackers
  • 4 tablespoons of honey

Instructions

  • Preheat the grill to medium heat.
  • Leaving the peel on, slice each banana lengthwise, making sure not to cut all the way through.
  • Stuff each banana with 2 tablespoons of chocolate chips and 2 tablespoons of mini marshmallows.
  • Sprinkle each banana with 1 tablespoon of crushed graham crackers.
  • Drizzle 1 tablespoon of honey over each stuffed banana.
  • Wrap each banana in aluminum foil, making sure to seal the edges tightly.
  • Place the foil-wrapped bananas on the grill and cook for 8-10 minutes, or until the marshmallows and chocolate are melted and the bananas are soft.
  • Carefully remove the foil-wrapped bananas from the grill and let them cool for a few minutes before serving.
  • Unwrap the bananas and enjoy the gooey, delicious s'mores stuffed bananas!
Dessert
American

S'mores Stuffed Bananas are a delightful campfire treat that combines the classic flavors of s'mores with the natural sweetness of bananas. This indulgent dessert has gained popularity in recent years, especially among outdoor enthusiasts and foodies looking for a fun and easy-to-make treat. The history of S'mores Stuffed Bananas is a bit elusive, but it's believed to have originated as a creative twist on traditional s'mores. The dish gained traction as a popular campfire dessert, with chefs and home cooks alike experimenting with different variations and ingredients. Chefs in regions known for their love of outdoor cooking, such as the Pacific Northwest and the Appalachian Mountains, have put their own spin on S'mores Stuffed Bananas, incorporating local ingredients like huckleberries or maple syrup for a unique twist. To make the best S'mores Stuffed Bananas, it's crucial to use ripe but firm bananas and high-quality chocolate and marshmallows. Some alternative methods for making this dish include grilling the stuffed bananas or baking them in the oven for a gooey, caramelized finish. Today, the best versions of S'mores Stuffed Bananas can be found at cozy campgrounds, outdoor retreats, and food trucks that specialize in creative campfire cuisine. Whether enjoyed under the stars or at a backyard barbecue, S'mores Stuffed Bananas are a delightful way to satisfy a sweet tooth and add a touch of whimsy to any outdoor gathering.

20 min

|

4

|

250 calories

Instructions

  • Preheat the grill to medium heat.
  • Leaving the peel on, slice each banana lengthwise, making sure not to cut all the way through.
  • Stuff each banana with 2 tablespoons of chocolate chips and 2 tablespoons of mini marshmallows.
  • Sprinkle each banana with 1 tablespoon of crushed graham crackers.
  • Drizzle 1 tablespoon of honey over each stuffed banana.
  • Wrap each banana in aluminum foil, making sure to seal the edges tightly.
  • Place the foil-wrapped bananas on the grill and cook for 8-10 minutes, or until the marshmallows and chocolate are melted and the bananas are soft.
  • Carefully remove the foil-wrapped bananas from the grill and let them cool for a few minutes before serving.
  • Unwrap the bananas and enjoy the gooey, delicious s'mores stuffed bananas!
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