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  4. S'mores Banana Boats With Extra Chocolate Chips
S'mores Banana Boats with Extra Chocolate Chips

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Ingredients

  • 4 ripe bananas
  • 1 cup of mini marshmallows
  • 1/2 cup of chocolate chips
  • 4 graham crackers, crushed

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S'mores Banana Boats with Extra Chocolate Chips

Created by: Howcan Team

Ingredients

  • 4 ripe bananas
  • 1 cup of mini marshmallows
  • 1/2 cup of chocolate chips
  • 4 graham crackers, crushed

Instructions

  • Preheat the grill to medium heat.
  • Leaving the peel on, slice each banana lengthwise, making sure not to cut all the way through.
  • Place each banana on a piece of aluminum foil.
  • Stuff each banana with 1/4 cup of mini marshmallows and 2 tablespoons of chocolate chips.
  • Sprinkle each banana with 1 tablespoon of crushed graham crackers.
  • Wrap the bananas in the foil, creating a boat-like shape, and seal the edges tightly.
  • Place the foil-wrapped bananas on the grill and cook for 8-10 minutes, or until the marshmallows and chocolate are melted and the bananas are soft.
  • Carefully remove the banana boats from the grill and let them cool for a few minutes before serving.
  • Enjoy your delicious S'mores Banana Boats with Extra Chocolate Chips!
Dessert
American

S'mores Banana Boats with extra chocolate chips are a delightful campfire treat that combines the sweetness of bananas with the gooey goodness of marshmallows and the richness of chocolate chips. This indulgent dessert has a rich history, with its origins often traced back to camping trips and outdoor gatherings in the United States. The dish gained popularity as a fun and easy-to-make treat that can be enjoyed by both kids and adults. Chefs and home cooks alike have put their own spin on this classic recipe, adding extra chocolate chips to enhance the decadent flavor. The dish has become a staple at campgrounds, backyard barbecues, and beach bonfires, where the aroma of melted chocolate and toasted marshmallows fills the air. In recent years, restaurants and food trucks have also embraced the S'mores Banana Boats trend, offering their own versions of this delectable dessert. Some establishments have even elevated the dish by using gourmet chocolate chips and locally sourced bananas, creating a more upscale and artisanal take on the traditional recipe. For those seeking the best version of this dish, look for establishments that use ripe, high-quality bananas and premium chocolate chips. The key to a perfect S'mores Banana Boat lies in achieving the ideal balance of sweetness and gooey texture, so be sure to use an abundance of chocolate chips to create a truly indulgent experience. While the classic method involves wrapping a banana in foil and grilling it over a campfire, there are alternative ways to prepare S'mores Banana Boats, such as baking them in the oven or using a barbecue grill. These methods offer flexibility for those who may not have access to a campfire but still want to enjoy this delightful dessert. Whether enjoyed in the great outdoors or prepared in the comfort of your own kitchen, S'mores Banana Boats with extra chocolate chips are a delightful treat that brings together the nostalgic flavors of childhood with a touch of indulgence.

20 min

|

4

|

300 calories

Instructions

  • Preheat the grill to medium heat.
  • Leaving the peel on, slice each banana lengthwise, making sure not to cut all the way through.
  • Place each banana on a piece of aluminum foil.
  • Stuff each banana with 1/4 cup of mini marshmallows and 2 tablespoons of chocolate chips.
  • Sprinkle each banana with 1 tablespoon of crushed graham crackers.
  • Wrap the bananas in the foil, creating a boat-like shape, and seal the edges tightly.
  • Place the foil-wrapped bananas on the grill and cook for 8-10 minutes, or until the marshmallows and chocolate are melted and the bananas are soft.
  • Carefully remove the banana boats from the grill and let them cool for a few minutes before serving.
  • Enjoy your delicious S'mores Banana Boats with Extra Chocolate Chips!
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