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Slow Cooker Chicken Drumsticks
Created by: Howcan Team
Ingredients
- 8 chicken drumsticks
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 cup chicken broth
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 tablespoon cornstarch
- 2 tablespoons water
Instructions
- Season the chicken drumsticks with 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1 teaspoon of garlic powder, and 1 teaspoon of paprika.
- In a small bowl, mix together 1/2 cup of chicken broth, 2 tablespoons of soy sauce, 2 tablespoons of honey, and 1 tablespoon of olive oil.
- Place the seasoned chicken drumsticks in the slow cooker and pour the sauce over them.
- Cover and cook on low for 4 hours, or until the chicken is tender and cooked through.
- In a small bowl, mix 1 tablespoon of cornstarch with 2 tablespoons of water to create a slurry.
- Stir the slurry into the slow cooker to thicken the sauce, then let it cook for an additional 15 minutes.
- Serve the chicken drumsticks with the sauce and enjoy!
Slow Cooker Chicken Drumsticks are a classic comfort food dish that has been enjoyed for generations. This dish is known for its tender, juicy chicken drumsticks that are slow-cooked to perfection in a flavorful sauce. Chefs and home cooks alike have embraced this recipe for its simplicity and delicious results. The slow cooking process allows the flavors to meld together, creating a mouthwatering dish that is perfect for any occasion. In terms of regional variations, this dish is popular in many parts of the world, with each region adding its own unique twist to the recipe. In the southern United States, for example, Slow Cooker Chicken Drumsticks are often prepared with a tangy barbecue sauce, while in Asian cuisine, they may be cooked with a savory soy-based marinade. When it comes to the best version of this dish, it's all about getting the flavors just right. The key to a delicious Slow Cooker Chicken Drumsticks is in the seasoning and the cooking time. It's important to use high-quality ingredients and to allow the drumsticks to simmer in the slow cooker for the perfect amount of time to ensure they are fall-off-the-bone tender. For those looking for a famous alternative method for making this dish, some chefs swear by marinating the drumsticks overnight before slow cooking them to infuse the meat with even more flavor. Overall, Slow Cooker Chicken Drumsticks are a beloved dish that has stood the test of time, and it's no wonder why. With its rich, savory flavors and melt-in-your-mouth texture, it's a dish that is sure to please any crowd.
250 min
4
300 calories
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