Your rating
Not rated yet!
Modify
Skyline Chili
Created by: Howcan Team
Ingredients
- 2 pounds ground beef
- 2 cups chopped onions
- 4 cloves garlic, minced
- 2 cups beef broth
- 1 can (15 oz) tomato sauce
- 2 tablespoons chili powder
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cumin
- 1/2 teaspoon ground allspice
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon ground red pepper
- 1 bay leaf
- Cooked spaghetti
- Shredded cheddar cheese
- Chopped onions
- Kidney beans, drained and rinsed
Instructions
- In a large pot, cook 2 pounds of ground beef over medium heat until no longer pink. Drain excess fat.
- Add 2 cups of chopped onions and 4 cloves of minced garlic to the pot. Cook until onions are tender.
- Stir in 2 cups of beef broth, 1 can of tomato sauce, 2 tablespoons of chili powder, 1 tablespoon of unsweetened cocoa powder, 1 tablespoon of Worcestershire sauce, 1 tablespoon of apple cider vinegar, 1 teaspoon of ground cinnamon, 1 teaspoon of ground cumin, 1/2 teaspoon of ground allspice, 1/2 teaspoon of cayenne pepper, 1/2 teaspoon of ground cloves, 1/2 teaspoon of salt, 1/4 teaspoon of ground black pepper, 1/4 teaspoon of ground red pepper, and 1 bay leaf.
- Bring the mixture to a boil, then reduce heat and simmer, uncovered, for 1.5 hours, stirring occasionally.
- To serve, place a portion of cooked spaghetti in a bowl, top with a ladle of chili, and sprinkle with shredded cheddar cheese, chopped onions, and kidney beans.
- Enjoy your delicious Skyline Chili!
Skyline Chili is a beloved Cincinnati institution, known for its unique take on chili. Founded in 1949 by Greek immigrant Nicholas Lambrinides, the restaurant quickly gained a loyal following for its secret recipe chili, served over spaghetti and topped with a mountain of shredded cheddar cheese. The dish, known as a "3-way," is a staple in Cincinnati cuisine and has become a symbol of the city. Skyline Chili has since expanded to numerous locations across Ohio, Kentucky, and Indiana, and has even garnered a cult following beyond the Midwest. The secret blend of spices in the chili is what sets Skyline apart, giving it a distinctive flavor that keeps customers coming back for more. For the best version of this dish, head to the original Skyline Chili locations in Cincinnati, where the recipe has been perfected over decades.
140 min
6
380 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Basketball Court Blondie Bites
These delicious blondie bites are perfect for snacking on during a basketball game.
35 min
24
150 calories
Spicy Mayo Sashimi
This Japanese sashimi dish is elevated with a spicy mayo drizzle for an extra kick of flavor.
15 min
4
200 calories
Spicy Chicken and Broccoli Pasta
A delicious and spicy pasta dish with tender chicken and crisp broccoli.
35 min
4
450 calories