Your rating
Not rated yet!
Modify
Pumpkin Chia Pudding
Created by: Howcan Team
Ingredients
- 1 cup of unsweetened almond milk
- 1/2 cup of canned pumpkin puree
- 3 tablespoons of chia seeds
- 2 tablespoons of maple syrup
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of ground ginger
- Pinch of salt
Instructions
- In a medium bowl, whisk together 1 cup of unsweetened almond milk, 1/2 cup of canned pumpkin puree, 2 tablespoons of maple syrup, 1/2 teaspoon of vanilla extract, 1/2 teaspoon of ground cinnamon, 1/4 teaspoon of ground nutmeg, 1/4 teaspoon of ground ginger, and a pinch of salt.
- Stir in 3 tablespoons of chia seeds until well combined.
- Cover the bowl and refrigerate for at least 4 hours or overnight, stirring occasionally to prevent clumping.
- Once the pudding has thickened to your desired consistency, divide it into serving dishes and enjoy!
Pumpkin Chia Pudding is a delightful and nutritious dish that has gained popularity in recent years. This creamy and flavorful dessert originated as a healthy twist on traditional pudding, incorporating the superfood chia seeds and the beloved fall flavor of pumpkin. Chefs and health enthusiasts have embraced this dish for its rich, velvety texture and the warm, comforting taste of pumpkin spice. The best versions of this dish can be found in health-conscious cafes and restaurants, particularly in regions known for their love of seasonal flavors, such as New England and the Pacific Northwest. To make the best Pumpkin Chia Pudding, it's crucial to use high-quality pumpkin puree and to balance the spices for a perfect blend of sweetness and warmth. For a unique twist, some chefs also incorporate coconut milk or maple syrup for added depth of flavor. Whether enjoyed as a guilt-free dessert or a wholesome breakfast, Pumpkin Chia Pudding continues to be a beloved treat for health-conscious foodies.
5 min
2 servings
180 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Strawberry Waffles with Chocolate Sauce
Delicious strawberry waffles topped with a decadent chocolate sauce.
30 min
4
380 calories
Thai Red Curry with Fish
A delicious and aromatic Thai red curry with tender fish and vegetables.
35 min
4
320 calories
Gluten-Free Penne with Pesto Sauce and Grilled Chicken
A delicious gluten-free pasta dish with flavorful pesto sauce and grilled chicken, topped with extra parmesan cheese.
35 min
4
450 calories