LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Lunch
  3. American
  4. Pretzel Roll Sandwich
Pretzel Roll Sandwich

Your rating

Not rated yet!

Ingredients

  • 4 pretzel rolls
  • 1/2 pound sliced turkey
  • 4 slices of cheddar cheese
  • 4 tablespoons of mustard

Modify

Pretzel Roll Sandwich

Created by: Howcan Team

Ingredients

  • 4 pretzel rolls
  • 1/2 pound sliced turkey
  • 4 slices of cheddar cheese
  • 4 tablespoons of mustard

Instructions

  • Slice the pretzel rolls in half horizontally.
  • Spread 1 tablespoon of mustard on the bottom half of each pretzel roll.
  • Layer the sliced turkey on top of the mustard.
  • Place a slice of cheddar cheese on top of the turkey.
  • Place the top half of the pretzel roll on top to complete the sandwich.
  • Serve and enjoy!
LunchSandwich
American

The Pretzel Roll Sandwich has a rich history dating back to the 19th century in Germany, where pretzels were a staple food. The unique combination of soft, fluffy bread with a slightly crispy, salty crust made it a popular choice for sandwich lovers. Over time, the concept spread to other parts of Europe and eventually made its way to the United States. Today, this delectable sandwich can be found in various restaurants and bakeries across the world. Chefs and food enthusiasts often experiment with different fillings, from classic deli meats and cheeses to gourmet ingredients, making it a versatile and beloved dish. For the best version, seek out a bakery known for its authentic pretzel rolls or try making them at home using traditional recipes. Whether enjoyed with a hearty soup or as a grab-and-go meal, the Pretzel Roll Sandwich continues to be a favorite among foodies.

15 min

|

4

|

400 calories

Instructions

  • Slice the pretzel rolls in half horizontally.
  • Spread 1 tablespoon of mustard on the bottom half of each pretzel roll.
  • Layer the sliced turkey on top of the mustard.
  • Place a slice of cheddar cheese on top of the turkey.
  • Place the top half of the pretzel roll on top to complete the sandwich.
  • Serve and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Hawaiian Luau

Hawaiian Luau

A traditional Hawaiian feast featuring a variety of delicious dishes.

180 min

|

8-10

|

600 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Quinoa and Black Bean Stuffed Avocado

Quinoa and Black Bean Stuffed Avocado

A delicious and healthy dish featuring quinoa, black beans, and avocado.

30 min

|

4

|

350 calories

Most recent recipes

Mushroom, Spinach, and Swiss Frittata

Mushroom, Spinach, and Swiss Frittata

A delicious and healthy frittata with mushrooms, spinach, and Swiss cheese.

40 min

|

4

|

250 calories

Pumpkin Spice Oatmeal with Whipped Cream

Pumpkin Spice Oatmeal with Whipped Cream

A warm and comforting oatmeal with the perfect blend of pumpkin spice flavors, topped with a dollop of whipped cream.

15 min

|

2 servings

|

300 calories

Gluten-Free Pumpkin Pie

Gluten-Free Pumpkin Pie

A delicious and gluten-free version of the classic pumpkin pie.

70 min

|

8

|

320 calories