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Peanut Butter Stuffed Strawberries

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Ingredients

  • 12 large strawberries
  • 1/2 cup creamy peanut butter
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons crushed graham crackers

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Peanut Butter Stuffed Strawberries

Created by: Howcan Team

Ingredients

  • 12 large strawberries
  • 1/2 cup creamy peanut butter
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons crushed graham crackers

Instructions

  • Wash the strawberries and pat them dry with a paper towel. Cut off the tops and use a small spoon to hollow out the inside of each strawberry, creating a small cavity for the filling.
  • In a small bowl, mix 1/2 cup of creamy peanut butter, 2 tablespoons of powdered sugar, and 1/4 teaspoon of vanilla extract until well combined.
  • Carefully spoon the peanut butter mixture into the hollowed-out strawberries, filling each one to the top.
  • Sprinkle the stuffed strawberries with crushed graham crackers for added texture and flavor.
  • Serve immediately or refrigerate for 30 minutes to allow the filling to set. Enjoy as a delicious snack or dessert!
SnackDessert
American

Peanut Butter Stuffed Strawberries are a delightful and indulgent treat that combines the sweetness of ripe strawberries with the rich creaminess of peanut butter. This delectable dish has been a popular choice for dessert lovers for many years. The origins of this delightful creation are not entirely clear, but it is believed to have originated in the United States, where it quickly gained popularity as a unique and delicious dessert option. Many chefs and home cooks have put their own spin on this dish, adding their own unique touches to the recipe. Some have added a drizzle of chocolate or a sprinkle of chopped nuts to enhance the flavor and texture. This dish has become a staple at many restaurants and dessert shops, particularly in regions known for their fresh strawberries, such as California and Florida. When it comes to making the best version of Peanut Butter Stuffed Strawberries, it's important to use ripe, juicy strawberries and high-quality, creamy peanut butter. The combination of flavors and textures is what makes this dish truly special. For those looking for a famous alternative method, some chefs have experimented with freezing the stuffed strawberries for a refreshing and satisfying frozen treat. Today, Peanut Butter Stuffed Strawberries can be found on the menus of many dessert-focused eateries, and they continue to be a popular choice for those with a sweet tooth. Whether enjoyed as a simple indulgence at home or as a decadent dessert at a restaurant, Peanut Butter Stuffed Strawberries are sure to satisfy any craving for a sweet and creamy treat.

15 min

|

12

|

80 calories

Instructions

  • Wash the strawberries and pat them dry with a paper towel. Cut off the tops and use a small spoon to hollow out the inside of each strawberry, creating a small cavity for the filling.
  • In a small bowl, mix 1/2 cup of creamy peanut butter, 2 tablespoons of powdered sugar, and 1/4 teaspoon of vanilla extract until well combined.
  • Carefully spoon the peanut butter mixture into the hollowed-out strawberries, filling each one to the top.
  • Sprinkle the stuffed strawberries with crushed graham crackers for added texture and flavor.
  • Serve immediately or refrigerate for 30 minutes to allow the filling to set. Enjoy as a delicious snack or dessert!
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