LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Snack
  3. American
  4. Peanut Butter Stuffed Strawberries
Peanut Butter Stuffed Strawberries

Your rating

Not rated yet!

Ingredients

  • 12 large strawberries
  • 1/2 cup creamy peanut butter
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons crushed graham crackers

Modify

Peanut Butter Stuffed Strawberries

Created by: Howcan Team

Ingredients

  • 12 large strawberries
  • 1/2 cup creamy peanut butter
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons crushed graham crackers

Instructions

  • Wash the strawberries and pat them dry with a paper towel. Cut off the tops and use a small spoon to hollow out the inside of each strawberry, creating a small cavity for the filling.
  • In a small bowl, mix 1/2 cup of creamy peanut butter, 2 tablespoons of powdered sugar, and 1/4 teaspoon of vanilla extract until well combined.
  • Carefully spoon the peanut butter mixture into the hollowed-out strawberries, filling each one to the top.
  • Sprinkle the stuffed strawberries with crushed graham crackers for added texture and flavor.
  • Serve immediately or refrigerate for 30 minutes to allow the filling to set. Enjoy as a delicious snack or dessert!
SnackDessert
American

Peanut Butter Stuffed Strawberries are a delightful and indulgent treat that combines the sweetness of ripe strawberries with the rich creaminess of peanut butter. This delectable dish has been a popular choice for dessert lovers for many years. The origins of this delightful creation are not entirely clear, but it is believed to have originated in the United States, where it quickly gained popularity as a unique and delicious dessert option. Many chefs and home cooks have put their own spin on this dish, adding their own unique touches to the recipe. Some have added a drizzle of chocolate or a sprinkle of chopped nuts to enhance the flavor and texture. This dish has become a staple at many restaurants and dessert shops, particularly in regions known for their fresh strawberries, such as California and Florida. When it comes to making the best version of Peanut Butter Stuffed Strawberries, it's important to use ripe, juicy strawberries and high-quality, creamy peanut butter. The combination of flavors and textures is what makes this dish truly special. For those looking for a famous alternative method, some chefs have experimented with freezing the stuffed strawberries for a refreshing and satisfying frozen treat. Today, Peanut Butter Stuffed Strawberries can be found on the menus of many dessert-focused eateries, and they continue to be a popular choice for those with a sweet tooth. Whether enjoyed as a simple indulgence at home or as a decadent dessert at a restaurant, Peanut Butter Stuffed Strawberries are sure to satisfy any craving for a sweet and creamy treat.

15 min

|

12

|

80 calories

Instructions

  • Wash the strawberries and pat them dry with a paper towel. Cut off the tops and use a small spoon to hollow out the inside of each strawberry, creating a small cavity for the filling.
  • In a small bowl, mix 1/2 cup of creamy peanut butter, 2 tablespoons of powdered sugar, and 1/4 teaspoon of vanilla extract until well combined.
  • Carefully spoon the peanut butter mixture into the hollowed-out strawberries, filling each one to the top.
  • Sprinkle the stuffed strawberries with crushed graham crackers for added texture and flavor.
  • Serve immediately or refrigerate for 30 minutes to allow the filling to set. Enjoy as a delicious snack or dessert!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Hawaiian Luau

Hawaiian Luau

A traditional Hawaiian feast featuring a variety of delicious dishes.

180 min

|

8-10

|

600 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Quinoa and Black Bean Stuffed Avocado

Quinoa and Black Bean Stuffed Avocado

A delicious and healthy dish featuring quinoa, black beans, and avocado.

30 min

|

4

|

350 calories

Most recent recipes

Creamy Potato Soup with Bacon Bits

Creamy Potato Soup with Bacon Bits

A comforting and hearty soup with creamy potatoes and crispy bacon bits.

45 min

|

6

|

320 calories

Honey Glazed Lemon Garlic Roasted Chicken with Roasted Vegetables

Honey Glazed Lemon Garlic Roasted Chicken with Roasted Vegetables

A delicious and flavorful roasted chicken with a sweet and tangy honey glaze, infused with lemon and garlic, served with a side of perfectly roasted vegetables.

80 min

|

4

|

450 calories

Pumpkin Spice Oatmeal with Whipped Cream

Pumpkin Spice Oatmeal with Whipped Cream

A warm and comforting oatmeal with the perfect blend of pumpkin spice flavors, topped with a dollop of whipped cream.

15 min

|

2 servings

|

300 calories