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  4. Peanut Butter Oatmeal Bars With Chocolate Chips
Peanut Butter Oatmeal Bars with Chocolate Chips

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Ingredients

  • 1/2 cup of unsalted butter, melted
  • 1/2 cup of brown sugar
  • 1/4 cup of granulated sugar
  • 1/2 cup of creamy peanut butter
  • 1 large egg
  • 1 teaspoon of vanilla extract
  • 1 cup of old-fashioned oats
  • 1 cup of all-purpose flour
  • 1/2 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 1/2 cup of chocolate chips

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Peanut Butter Oatmeal Bars with Chocolate Chips

Created by: Howcan Team

Ingredients

  • 1/2 cup of unsalted butter, melted
  • 1/2 cup of brown sugar
  • 1/4 cup of granulated sugar
  • 1/2 cup of creamy peanut butter
  • 1 large egg
  • 1 teaspoon of vanilla extract
  • 1 cup of old-fashioned oats
  • 1 cup of all-purpose flour
  • 1/2 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 1/2 cup of chocolate chips

Instructions

  • Preheat the oven to 350°F. Grease an 8x8 inch baking pan.
  • In a large bowl, mix together 1/2 cup of melted butter, 1/2 cup of brown sugar, and 1/4 cup of granulated sugar until well combined.
  • Stir in 1/2 cup of creamy peanut butter, 1 large egg, and 1 teaspoon of vanilla extract until smooth.
  • Add 1 cup of old-fashioned oats, 1 cup of all-purpose flour, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt to the peanut butter mixture. Mix until fully combined.
  • Gently fold in 1/2 cup of chocolate chips.
  • Press the mixture evenly into the prepared baking pan.
  • Bake for 20-25 minutes, or until the edges are golden brown and the center is set.
  • Allow the bars to cool completely in the pan before cutting into squares. Enjoy!
DessertSnack
American

Peanut Butter Oatmeal Bars with chocolate chips have a rich history dating back to the early 20th century. This delectable treat is a fusion of classic American flavors, combining the nutty goodness of peanut butter with the sweetness of chocolate chips. Renowned chefs and home bakers alike have put their own spin on this beloved recipe, making it a staple in bakeries and kitchens across the country. The best versions of this dish can be found in cozy cafes and artisanal bakeries, where the bars are baked to perfection, ensuring a chewy texture and a perfect balance of flavors. The key to getting this recipe right lies in the quality of the ingredients, especially the peanut butter and chocolate chips. Whether enjoyed as a snack or dessert, these bars are a delightful indulgence for any occasion.

40 min

|

12

|

220 calories

Instructions

  • Preheat the oven to 350°F. Grease an 8x8 inch baking pan.
  • In a large bowl, mix together 1/2 cup of melted butter, 1/2 cup of brown sugar, and 1/4 cup of granulated sugar until well combined.
  • Stir in 1/2 cup of creamy peanut butter, 1 large egg, and 1 teaspoon of vanilla extract until smooth.
  • Add 1 cup of old-fashioned oats, 1 cup of all-purpose flour, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt to the peanut butter mixture. Mix until fully combined.
  • Gently fold in 1/2 cup of chocolate chips.
  • Press the mixture evenly into the prepared baking pan.
  • Bake for 20-25 minutes, or until the edges are golden brown and the center is set.
  • Allow the bars to cool completely in the pan before cutting into squares. Enjoy!
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