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Peanut Butter Cookie Bites
Created by: Howcan Team
Ingredients
- 1 cup of creamy peanut butter
- 1/2 cup of granulated sugar
- 1/2 cup of brown sugar
- 1 egg
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 1/2 cup of all-purpose flour
- 1/4 cup of granulated sugar for rolling
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large mixing bowl, combine 1 cup of creamy peanut butter, 1/2 cup of granulated sugar, and 1/2 cup of brown sugar. Mix until well combined.
- Add 1 egg and 1 teaspoon of vanilla extract to the peanut butter mixture. Mix until smooth.
- In a separate bowl, whisk together 1/2 teaspoon of baking soda, 1/4 teaspoon of salt, and 1/2 cup of all-purpose flour. Gradually add the dry ingredients to the peanut butter mixture, mixing until a dough forms.
- Roll the dough into 1-inch balls, then roll each ball in the remaining 1/4 cup of granulated sugar to coat.
- Place the coated dough balls on the prepared baking sheet, spacing them about 2 inches apart. Use a fork to flatten each ball and create a crisscross pattern on top.
- Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown.
- Remove from the oven and allow the cookie bites to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Enjoy these delicious peanut butter cookie bites as a snack or dessert!
Peanut Butter Cookie Bites are a beloved treat with a rich history. These delectable bites originated in the United States, where they quickly became a favorite among dessert enthusiasts. The combination of creamy peanut butter and sweet, chewy cookie dough creates a perfect balance of flavors and textures. Renowned chefs and home bakers alike have put their own spin on this classic recipe, adding chocolate chips, chopped nuts, or a sprinkle of sea salt for an extra layer of indulgence. Whether enjoyed as a snack or a dessert, Peanut Butter Cookie Bites continue to delight taste buds across the country. For the best version of this dish, look for a recipe that uses high-quality peanut butter and emphasizes the perfect balance of sweetness and nuttiness.
25 min
24
120 calories
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