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Peach Granola Breakfast Bowl
Created by: Howcan Team
Ingredients
- 2 ripe peaches, sliced
- 1 cup Greek yogurt
- 1/2 cup granola
- 2 tablespoons honey
- 1/4 cup sliced almonds
Instructions
- Divide the Greek yogurt evenly between two bowls.
- Top the yogurt with the sliced peaches.
- Sprinkle the granola over the peaches.
- Drizzle each bowl with 1 tablespoon of honey.
- Garnish with sliced almonds.
- Serve immediately and enjoy!
The Peach Granola Breakfast Bowl is a delightful and nutritious morning meal that has gained popularity in recent years. This wholesome dish typically consists of creamy Greek yogurt, fresh ripe peaches, and crunchy granola, all layered together in a bowl. The combination of sweet, juicy peaches with the satisfying crunch of granola creates a delightful texture and flavor contrast. This dish is often enjoyed during the summer months when peaches are in season, and it's a favorite among health-conscious foodies and breakfast enthusiasts. Chefs and home cooks alike have put their own spin on this dish, adding ingredients like honey, nuts, or chia seeds for extra flavor and nutrition. For the best version of this dish, seek out ripe, fragrant peaches and high-quality granola. Whether enjoyed at a trendy brunch spot in New York City or prepared at home in a cozy kitchen in the South, the Peach Granola Breakfast Bowl is a delicious and satisfying way to start the day.
10 min
2
350 calories
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