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Oreo Milkshake with Chocolate Syrup Drizzle
Created by: Howcan Team
Ingredients
- 10 Oreo cookies
- 2 cups of vanilla ice cream
- 1 cup of milk
- 2 tablespoons of chocolate syrup
Instructions
- Place 8 Oreo cookies in a plastic bag and crush them into small pieces using a rolling pin or the back of a spoon.
- In a blender, combine the crushed Oreo cookies, vanilla ice cream, and milk.
- Blend until smooth and creamy, adding more milk if needed to reach the desired consistency.
- Drizzle the inside of two serving glasses with 1 tablespoon of chocolate syrup each.
- Pour the Oreo milkshake into the prepared glasses.
- Top each milkshake with a dollop of whipped cream, if desired, and garnish with a whole Oreo cookie.
- Drizzle the top of each milkshake with an additional 1/2 tablespoon of chocolate syrup.
- Serve immediately and enjoy!
The Oreo milkshake, with a decadent drizzle of chocolate syrup, has become a beloved classic in the world of desserts. This indulgent treat traces its origins to the American soda fountains of the 1930s, where it was first concocted by innovative chefs looking to create a refreshing and satisfying drink. Today, this creamy delight can be found in diners, ice cream parlors, and trendy dessert bars across the globe. The key to a perfect Oreo milkshake lies in the quality of the ingredients, especially the rich and creamy vanilla ice cream and the generous amount of Oreo cookies. For a unique twist, some chefs add a splash of vanilla extract or a dollop of whipped cream to elevate the flavors. In terms of the best places to savor this delightful creation, renowned dessert spots in cities like New York, Los Angeles, and London are known for serving exceptional Oreo milkshakes. Whether you're enjoying it as a standalone treat or pairing it with a juicy burger, the Oreo milkshake with a drizzle of chocolate syrup is a delightful indulgence that continues to captivate dessert enthusiasts worldwide.
5 min
2
400 calories
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