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No-Bake Peanut Butter Protein Balls

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Ingredients

  • 1 cup of old-fashioned oats
  • 1/2 cup of peanut butter
  • 1/4 cup of honey
  • 1/4 cup of protein powder
  • 1/4 cup of mini chocolate chips
  • 1 teaspoon of vanilla extract

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No-Bake Peanut Butter Protein Balls

Created by: Howcan Team

Ingredients

  • 1 cup of old-fashioned oats
  • 1/2 cup of peanut butter
  • 1/4 cup of honey
  • 1/4 cup of protein powder
  • 1/4 cup of mini chocolate chips
  • 1 teaspoon of vanilla extract

Instructions

  • In a large mixing bowl, combine 1 cup of old-fashioned oats, 1/2 cup of peanut butter, 1/4 cup of honey, 1/4 cup of protein powder, 1/4 cup of mini chocolate chips, and 1 teaspoon of vanilla extract.
  • Stir the ingredients until well combined.
  • Using your hands, roll the mixture into 12 evenly sized balls.
  • Place the balls on a baking sheet lined with parchment paper.
  • Refrigerate for at least 30 minutes to allow the balls to firm up.
  • Once firm, transfer the peanut butter protein balls to an airtight container and store in the refrigerator for up to one week.
  • Enjoy as a healthy and delicious snack!
SnackDessert
American

No-Bake Peanut Butter Protein Balls are a popular and healthy snack that has gained popularity in recent years. This delicious treat is a perfect combination of protein-packed peanut butter, oats, honey, and other nutritious ingredients. It's a convenient and easy-to-make snack that provides a quick energy boost and satisfies sweet cravings. Originally, this recipe gained popularity in the health and fitness community as a convenient and nutritious snack for athletes and fitness enthusiasts. It's a versatile recipe that can be customized with various add-ins such as chocolate chips, chia seeds, or dried fruits. Chefs and health enthusiasts have embraced this recipe, and it has become a staple in many health-conscious households. The best version of this dish can be found in health food stores, fitness centers, and even some specialty bakeries that cater to health-conscious consumers. The key to making the perfect No-Bake Peanut Butter Protein Balls lies in using high-quality ingredients, especially the peanut butter and protein powder. The texture and flavor of the protein balls greatly depend on the quality of these ingredients. Additionally, the ratio of wet to dry ingredients is crucial in achieving the perfect consistency. For those looking for a famous alternative method, some recipes call for the addition of mashed bananas or Greek yogurt to enhance the creaminess and nutritional value of the protein balls. These variations offer a unique twist to the traditional recipe and are worth considering for those looking to experiment with different flavors and textures. In conclusion, No-Bake Peanut Butter Protein Balls have become a beloved snack for health-conscious individuals and fitness enthusiasts. With its simple yet nutritious ingredients, this snack has stood the test of time and continues to be a popular choice for those seeking a quick and healthy energy boost.

15 min

|

12

|

150 calories

Instructions

  • In a large mixing bowl, combine 1 cup of old-fashioned oats, 1/2 cup of peanut butter, 1/4 cup of honey, 1/4 cup of protein powder, 1/4 cup of mini chocolate chips, and 1 teaspoon of vanilla extract.
  • Stir the ingredients until well combined.
  • Using your hands, roll the mixture into 12 evenly sized balls.
  • Place the balls on a baking sheet lined with parchment paper.
  • Refrigerate for at least 30 minutes to allow the balls to firm up.
  • Once firm, transfer the peanut butter protein balls to an airtight container and store in the refrigerator for up to one week.
  • Enjoy as a healthy and delicious snack!
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