LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. American
  4. Mocha Cookie Crumble Frappuccino
Mocha Cookie Crumble Frappuccino

Your rating

Not rated yet!

Ingredients

  • 1 cup of strong brewed coffee, cooled
  • 1/2 cup of milk
  • 2 tablespoons of granulated sugar
  • 2 tablespoons of chocolate syrup
  • 1/4 cup of chocolate cookie crumbs
  • 1 cup of ice cubes
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Modify

Mocha Cookie Crumble Frappuccino

Created by: Howcan Team

Ingredients

  • 1 cup of strong brewed coffee, cooled
  • 1/2 cup of milk
  • 2 tablespoons of granulated sugar
  • 2 tablespoons of chocolate syrup
  • 1/4 cup of chocolate cookie crumbs
  • 1 cup of ice cubes
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Instructions

  • In a blender, combine 1 cup of cooled strong brewed coffee, 1/2 cup of milk, 2 tablespoons of granulated sugar, and 2 tablespoons of chocolate syrup.
  • Add 1/4 cup of chocolate cookie crumbs and 1 cup of ice cubes to the blender.
  • Blend on high speed until the mixture is smooth and the ice is crushed, about 30 seconds.
  • Pour the frappuccino into two glasses.
  • Top with whipped cream and chocolate shavings if desired.
  • Serve immediately and enjoy!
BeverageDessert
American

The Mocha Cookie Crumble Frappuccino has become a beloved staple at Starbucks, known for its rich chocolate flavor and indulgent cookie crumbles. This iconic drink first made its debut on the Starbucks menu in 2012, quickly capturing the hearts of coffee enthusiasts and dessert lovers alike. The combination of mocha sauce, Frappuccino Roast coffee, milk, and ice, blended with chocolate cookie crumbles and topped with whipped cream and even more cookie crumbles, creates a decadent treat that's perfect for satisfying sweet cravings. Whether enjoyed as a midday pick-me-up or a delightful dessert, the Mocha Cookie Crumble Frappuccino continues to be a popular choice at Starbucks locations worldwide.

10 min

|

2

|

300 calories

Instructions

  • In a blender, combine 1 cup of cooled strong brewed coffee, 1/2 cup of milk, 2 tablespoons of granulated sugar, and 2 tablespoons of chocolate syrup.
  • Add 1/4 cup of chocolate cookie crumbs and 1 cup of ice cubes to the blender.
  • Blend on high speed until the mixture is smooth and the ice is crushed, about 30 seconds.
  • Pour the frappuccino into two glasses.
  • Top with whipped cream and chocolate shavings if desired.
  • Serve immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Hawaiian Luau

Hawaiian Luau

A traditional Hawaiian feast featuring a variety of delicious dishes.

180 min

|

8-10

|

600 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Quinoa and Black Bean Stuffed Avocado

Quinoa and Black Bean Stuffed Avocado

A delicious and healthy dish featuring quinoa, black beans, and avocado.

30 min

|

4

|

350 calories

Most recent recipes

Traeger Smoked Chipotle Chicken

Traeger Smoked Chipotle Chicken

This Traeger smoked chicken is marinated in a spicy chipotle sauce for a flavorful and juicy dish.

80 min

|

4

|

350 calories

Extra Cheesy Veal Parmesan

Extra Cheesy Veal Parmesan

A delicious twist on the classic veal parmesan with extra cheese for cheese lovers.

50 min

|

4

|

550 calories

Bourbon Glazed Salmon

Bourbon Glazed Salmon

This Bourbon Glazed Salmon is a delicious and flavorful dish that is perfect for a special dinner.

25 min

|

4

|

350 calories