LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. American
  4. M&M's Ice Cream
M&M's Ice Cream

Your rating

Not rated yet!

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup M&M's candies

Modify

M&M's Ice Cream

Created by: Howcan Team

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup M&M's candies

Instructions

  • In a large mixing bowl, combine 2 cups of heavy cream, 1 cup of whole milk, 3/4 cup of granulated sugar, and 1 teaspoon of vanilla extract. Stir until the sugar is dissolved.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 25-30 minutes, or until the ice cream reaches a soft-serve consistency.
  • Stir in 1/2 cup of M&M's candies during the last 5 minutes of churning.
  • Transfer the ice cream to a freezer-safe container, sprinkle some extra M&M's on top if desired, and freeze for at least 4 hours or until firm.
  • Scoop into bowls or cones and enjoy!
Dessert
American

M&M's Ice Cream has a rich history dating back to the 1980s when it was first introduced as a popular frozen treat. This delightful dessert features creamy vanilla ice cream studded with colorful M&M's chocolate candies, creating a perfect blend of sweetness and crunch. The combination of smooth, velvety ice cream and the satisfying crunch of M&M's has made this treat a beloved classic. Whether enjoyed in a cone or a cup, M&M's Ice Cream has become a staple in ice cream shops and dessert menus across the world. For the best version of this delectable treat, look for ice cream parlors or dessert shops known for their high-quality ingredients and expertly crafted frozen delights.

250 min

|

6 servings

|

320 calories

Instructions

  • In a large mixing bowl, combine 2 cups of heavy cream, 1 cup of whole milk, 3/4 cup of granulated sugar, and 1 teaspoon of vanilla extract. Stir until the sugar is dissolved.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 25-30 minutes, or until the ice cream reaches a soft-serve consistency.
  • Stir in 1/2 cup of M&M's candies during the last 5 minutes of churning.
  • Transfer the ice cream to a freezer-safe container, sprinkle some extra M&M's on top if desired, and freeze for at least 4 hours or until firm.
  • Scoop into bowls or cones and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Extra Caramel Ribbon Crunch Frappuccino

Extra Caramel Ribbon Crunch Frappuccino

A delicious and indulgent frappuccino with extra caramel drizzle for an extra sweet treat.

10 min

|

2

|

350 calories

Gluten-Free Penne with Pesto Sauce and Grilled Chicken

Gluten-Free Penne with Pesto Sauce and Grilled Chicken

A delicious gluten-free pasta dish with flavorful pesto sauce and grilled chicken, topped with extra parmesan cheese.

35 min

|

4

|

450 calories

Almond Milk Caramel Ribbon Crunch Frappuccino

Almond Milk Caramel Ribbon Crunch Frappuccino

A delicious and refreshing frappuccino made with almond milk, caramel, and crunchy toppings.

10 min

|

2

|

250 calories