LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. International
  4. Classic Martini
Classic Martini

Your rating

Not rated yet!

Ingredients

  • 2 1/2 oz gin
  • 1/2 oz dry vermouth
  • Ice cubes
  • 1 lemon twist or olive for garnish

Modify

Classic Martini

Created by: Howcan Team

Ingredients

  • 2 1/2 oz gin
  • 1/2 oz dry vermouth
  • Ice cubes
  • 1 lemon twist or olive for garnish

Instructions

  • Fill a mixing glass with ice cubes.
  • Pour 2 1/2 oz of gin and 1/2 oz of dry vermouth over the ice.
  • Stir gently for about 30 seconds to chill the mixture.
  • Strain the martini into a chilled martini glass.
  • Garnish with a lemon twist or olive.
  • Serve and enjoy!
Beverage
International

The Martini is a classic cocktail with a rich history dating back to the late 19th century. It is believed to have originated in the United States, with its exact origins being a subject of debate among cocktail historians. The drink typically consists of gin and vermouth, garnished with a twist of lemon or olives. The Martini has been a staple in cocktail culture, popularized by iconic figures such as James Bond and Ernest Hemingway. Today, the Martini continues to be enjoyed in bars and restaurants around the world, with variations and modern twists on the classic recipe. Some of the best versions of this cocktail can be found in renowned cocktail bars in cities like New York, London, and Paris. The key to a perfect Martini lies in the quality of the ingredients and the precise balance of flavors, making it a timeless and sophisticated drink for cocktail enthusiasts.

5 min

|

1

|

210 calories

Instructions

  • Fill a mixing glass with ice cubes.
  • Pour 2 1/2 oz of gin and 1/2 oz of dry vermouth over the ice.
  • Stir gently for about 30 seconds to chill the mixture.
  • Strain the martini into a chilled martini glass.
  • Garnish with a lemon twist or olive.
  • Serve and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Hawaiian Luau

Hawaiian Luau

A traditional Hawaiian feast featuring a variety of delicious dishes.

180 min

|

8-10

|

600 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Quinoa and Black Bean Stuffed Avocado

Quinoa and Black Bean Stuffed Avocado

A delicious and healthy dish featuring quinoa, black beans, and avocado.

30 min

|

4

|

350 calories

Most recent recipes

Eggplant Parmesan

Eggplant Parmesan

A delicious vegetarian twist on the classic Veal Parmesan, using eggplant slices instead of veal.

75 min

|

4

|

380 calories

Gluten-Free Veal Parmesan

Gluten-Free Veal Parmesan

A delicious gluten-free twist on the classic veal parmesan recipe.

50 min

|

4

|

450 calories

Grilled Shrimp, Mango, and Avocado Salad

Grilled Shrimp, Mango, and Avocado Salad

A refreshing and flavorful salad with grilled shrimp, ripe mango, and creamy avocado.

30 min

|

4

|

320 calories