Your rating
Not rated yet!
Modify
Mango Agua Fresca
Created by: Howcan Team
Ingredients
- 2 ripe mangoes, peeled and diced
- 4 cups of water
- 1/4 cup of sugar
- 1/4 cup of lime juice
- Ice cubes
- Lime slices and mint leaves for garnish
Instructions
- In a blender, combine 2 ripe mangoes, 4 cups of water, 1/4 cup of sugar, and 1/4 cup of lime juice.
- Blend until smooth and the sugar is dissolved.
- Taste and adjust sweetness if needed by adding more sugar.
- Strain the mixture through a fine-mesh sieve into a pitcher to remove any pulp.
- Refrigerate until chilled, about 1-2 hours.
- To serve, fill glasses with ice cubes and pour the mango agua fresca over the ice.
- Garnish with lime slices and mint leaves, if desired.
- Stir before drinking and enjoy!
Mango Agua Fresca is a refreshing Mexican beverage with a rich history dating back to pre-Columbian times. This traditional drink is made by blending ripe mangoes with water, sugar, and a splash of lime juice. It's a popular street drink in Mexico and is often served at family gatherings and celebrations. The vibrant orange color and sweet, tropical flavor make it a favorite among locals and tourists alike. Some renowned chefs and restaurants, such as Enrique Olvera's Pujol in Mexico City, have put their own unique spin on this classic beverage, using locally sourced mangoes and adding creative twists to the recipe. For the best version of this drink, look for ripe, juicy mangoes and use fresh lime juice for a burst of citrusy flavor. Whether enjoyed on a hot summer day or paired with spicy Mexican cuisine, Mango Agua Fresca is a delightful and invigorating drink that captures the essence of Mexico's culinary heritage.
10 min
4
120 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Honey Balsamic Roasted Brussels Sprouts with Toasted Almonds
A delicious and healthy side dish featuring roasted Brussels sprouts with a sweet and tangy honey balsamic glaze, topped with crunchy toasted almonds.
35 min
4 servings
180 calories
Vegan Black Bean Tacos
These vegan black bean tacos are a delicious and healthy alternative to traditional tacos.
30 min
4
320 calories
Extra Cheesy Veal Parmesan
A delicious twist on the classic veal parmesan with extra cheese for cheese lovers.
50 min
4
550 calories