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London Fog

Created by: Howcan Team

Ingredients

1 Earl Grey tea bag
1 cup of hot water
1/2 teaspoon of vanilla extract
1/2 tablespoon of honey
1/2 cup of steamed milk

Instructions

Steep 1 Earl Grey tea bag in 1 cup of hot water for 3-5 minutes.
Remove the tea bag and stir in 1/2 teaspoon of vanilla extract and 1/2 tablespoon of honey.
Froth or steam 1/2 cup of milk until it reaches your desired temperature and consistency.
Pour the steamed milk into the tea mixture, holding back the foam with a spoon.
Spoon the foam on top of the latte and enjoy your homemade London Fog!

London Fog is a classic British drink that originated in, you guessed it, London. This creamy and comforting beverage is made with Earl Grey tea, steamed milk, and a hint of vanilla syrup. It's the perfect blend of tea and latte, with a smooth and soothing flavor that's perfect for any time of day. The drink gained popularity in the 1990s and has since become a beloved staple in coffee shops and cafes around the world. For the best London Fog, look for a cafe with a skilled barista who knows how to perfectly steam the milk and infuse the tea with just the right amount of vanilla.

10 min

100 calories

Instructions

Steep 1 Earl Grey tea bag in 1 cup of hot water for 3-5 minutes.
Remove the tea bag and stir in 1/2 teaspoon of vanilla extract and 1/2 tablespoon of honey.
Froth or steam 1/2 cup of milk until it reaches your desired temperature and consistency.
Pour the steamed milk into the tea mixture, holding back the foam with a spoon.
Spoon the foam on top of the latte and enjoy your homemade London Fog!