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Lemon Herb Grilled Chicken

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 2 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

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Lemon Herb Grilled Chicken

Created by: Howcan Team

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 2 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • In a small bowl, whisk together 1/4 cup olive oil, 1/4 cup fresh lemon juice, 2 cloves minced garlic, 2 tablespoons chopped parsley, 1 tablespoon chopped thyme, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  • Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken. Refrigerate for at least 1 hour, or overnight for best results.
  • Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
  • Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) using a meat thermometer.
  • Remove the chicken from the grill and let it rest for 5 minutes before serving.
  • Serve the lemon herb grilled chicken with your favorite sides and enjoy!
Main Course
American

Lemon Herb Grilled Chicken is a classic dish that has been enjoyed for generations. It is believed to have originated in the Mediterranean region, where the use of fresh herbs and citrus in cooking is a culinary tradition. Chefs in this region are known for their expertise in creating flavorful and aromatic dishes, and the Lemon Herb Grilled Chicken is no exception. The dish has gained popularity worldwide for its light and refreshing flavors, making it a staple on restaurant menus and family cookouts. The key to a perfect Lemon Herb Grilled Chicken lies in the balance of zesty lemon, fragrant herbs, and perfectly grilled chicken, resulting in a dish that is both healthy and delicious. For the best version of this dish, one should seek out restaurants that specialize in Mediterranean cuisine or visit the Mediterranean region itself to savor the authentic flavors of this timeless dish. Whether it's served with a side of grilled vegetables, a fresh salad, or a bed of fluffy couscous, Lemon Herb Grilled Chicken is a versatile and beloved dish that continues to delight food enthusiasts around the world.

35 min

|

4

|

300 calories

Instructions

  • In a small bowl, whisk together 1/4 cup olive oil, 1/4 cup fresh lemon juice, 2 cloves minced garlic, 2 tablespoons chopped parsley, 1 tablespoon chopped thyme, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  • Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken. Refrigerate for at least 1 hour, or overnight for best results.
  • Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
  • Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) using a meat thermometer.
  • Remove the chicken from the grill and let it rest for 5 minutes before serving.
  • Serve the lemon herb grilled chicken with your favorite sides and enjoy!
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