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Lemon Garlic Butter Herb Baked Chicken with Parmesan Cheese
Created by: Howcan Team
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 lemon, juiced and zested
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated parmesan cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix together 1/4 cup melted butter, minced garlic, lemon juice, lemon zest, chopped parsley, dried thyme, dried rosemary, salt, and black pepper.
- Place the chicken breasts in a baking dish and pour the lemon garlic herb butter mixture over them, ensuring they are evenly coated.
- Sprinkle the grated parmesan cheese over the top of each chicken breast, pressing it down slightly to adhere.
- Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the cheese is golden and crispy.
- Remove from the oven and let the chicken rest for 5 minutes before serving. Enjoy your Lemon Garlic Butter Herb Baked Chicken with Parmesan Cheese!
The Lemon Garlic Butter Herb Baked Chicken with added parmesan cheese is a delightful twist on a classic dish. This flavorful recipe combines the zesty tang of lemon, the rich aroma of garlic, the savory goodness of butter, and the aromatic blend of herbs, all complemented by the nutty richness of parmesan cheese. This dish has its roots in Mediterranean cuisine, where the use of fresh herbs and citrus flavors is a hallmark of the region's culinary traditions. Renowned chefs and home cooks alike have put their own spin on this dish, making it a beloved staple in both fine dining establishments and family kitchens. The best version of this dish can be found in the coastal regions of Italy, where the abundance of fresh seafood and produce inspires a vibrant and diverse culinary landscape. The key to perfecting this dish lies in the balance of flavors and the quality of ingredients. The chicken should be tender and juicy, infused with the bright flavors of lemon, the earthy notes of garlic, and the fragrant herbs. The addition of parmesan cheese adds a delightful depth of flavor and a golden, crispy crust that elevates the dish to new heights. For those looking to explore alternative methods for making this dish, consider grilling the chicken for a smoky charred flavor, or incorporating different herbs such as rosemary, thyme, or oregano for a unique twist. Whether served alongside roasted vegetables, a fresh salad, or a bed of al dente pasta, this Lemon Garlic Butter Herb Baked Chicken with added parmesan cheese is a versatile and satisfying dish that is sure to impress.
55 min
4
380 calories
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