Your rating
Not rated yet!
Modify
Lemon Blueberry Trifle
Created by: Howcan Team
Ingredients
- 1 package (3.4 ounces) instant lemon pudding mix
- 2 cups cold milk
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1 store-bought pound cake, cut into cubes
- 2 cups fresh blueberries
- 1/4 cup lemon curd
- 1/4 cup sliced almonds (optional)
Instructions
- In a large bowl, whisk together 1 package of instant lemon pudding mix and 2 cups of cold milk for 2 minutes. Let it stand for 5 minutes or until soft-set.
- In another bowl, beat 1 cup of heavy cream, 2 tablespoons of powdered sugar, and 1 teaspoon of vanilla extract until soft peaks form.
- Gently fold the whipped cream into the lemon pudding mixture until well combined.
- In a trifle dish or a large glass bowl, layer half of the pound cake cubes, half of the lemon pudding mixture, and half of the fresh blueberries. Repeat the layers with the remaining ingredients.
- Drizzle 1/4 cup of lemon curd over the top layer of blueberries.
- Sprinkle with 1/4 cup of sliced almonds, if desired.
- Refrigerate for at least 2 hours before serving to allow the flavors to meld together.
- Serve chilled and enjoy!
Lemon Blueberry Trifle is a delightful dessert that originated in England. This luscious treat is a layered dessert consisting of sponge cake or ladyfingers, lemon curd, whipped cream, and fresh blueberries. The tangy lemon curd and the sweet burst of blueberries create a perfect harmony of flavors. Renowned chefs like Nigella Lawson and Gordon Ramsay have popularized this dessert, and it has become a staple in many British and American households. The best version of this dish can be found in quaint English tea rooms or upscale patisseries. The key to a perfect Lemon Blueberry Trifle lies in the quality of the lemon curd and the freshness of the blueberries. For a twist, some chefs infuse the lemon curd with a hint of lavender or add a splash of Limoncello for an extra kick. Whether enjoyed at a fancy restaurant or homemade with love, Lemon Blueberry Trifle is a true crowd-pleaser.
30 min
8
320 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Fluffy Chocolate Chip Pancakes with Fresh Strawberries and Whipped Cream
Delicious and fluffy chocolate chip pancakes topped with fresh strawberries and whipped cream.
30 min
4
350 calories
Tiramisu Cake
A delicious and creamy Tiramisu Cake that is perfect for any occasion.
60 min
12
380 calories
Goat Cheese and Sun-Dried Tomato Stuffed Mushrooms
Delicious and savory stuffed mushrooms with creamy goat cheese and flavorful sun-dried tomatoes.
35 min
12
120 calories