LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. Spicy Sriracha Jucy Lucy Burger
Spicy Sriracha Jucy Lucy Burger

Your rating

Not rated yet!

Ingredients

  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices of American cheese
  • 1/4 cup mayonnaise
  • 1 tablespoon sriracha sauce
  • 4 hamburger buns
  • 1 tablespoon vegetable oil

Modify

Spicy Sriracha Jucy Lucy Burger

Created by: Howcan Team

Ingredients

  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices of American cheese
  • 1/4 cup mayonnaise
  • 1 tablespoon sriracha sauce
  • 4 hamburger buns
  • 1 tablespoon vegetable oil

Instructions

  • In a bowl, mix together 1 pound of ground beef, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Divide the mixture into 8 equal portions and form them into thin patties.
  • Place 2 slices of American cheese on 4 of the patties, leaving a small border around the edges. Top with the remaining 4 patties and press the edges to seal, forming 4 stuffed patties.
  • Heat a grill or skillet over medium-high heat. Brush the patties with 1 tablespoon of vegetable oil. Cook the patties for 4-5 minutes on each side, or until they reach your desired level of doneness.
  • In a small bowl, mix together 1/4 cup of mayonnaise and 1 tablespoon of sriracha sauce to make the spicy sriracha mayo.
  • Toast the hamburger buns on the grill or in a toaster.
  • Assemble the burgers by spreading the spicy sriracha mayo on the bottom half of each bun. Place a stuffed patty on each bottom bun, then cover with the top bun.
  • Serve the Spicy Sriracha Jucy Lucy Burgers immediately and enjoy!
Main Course
American

The Jucy Lucy Burger, a Minneapolis creation, is a mouthwatering marvel with a surprise inside - molten cheese oozing from the center. This iconic burger has a storied history, with two bars, Matt's Bar and the 5-8 Club, both claiming to be the birthplace. The rivalry between these establishments adds a spicy twist to the tale, much like the sriracha mayo that has become a popular accompaniment to this legendary burger. The best version of this dish can be found in Minneapolis, where chefs meticulously craft the perfect blend of beef, cheese, and spices. The key to nailing this dish lies in achieving the ideal cheese-to-meat ratio and ensuring the patty is cooked to juicy perfection. Whether you prefer the original or a spicy sriracha mayo variation, the Jucy Lucy Burger is a must-try for any burger enthusiast.

25 min

|

4

|

550 calories

Instructions

  • In a bowl, mix together 1 pound of ground beef, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Divide the mixture into 8 equal portions and form them into thin patties.
  • Place 2 slices of American cheese on 4 of the patties, leaving a small border around the edges. Top with the remaining 4 patties and press the edges to seal, forming 4 stuffed patties.
  • Heat a grill or skillet over medium-high heat. Brush the patties with 1 tablespoon of vegetable oil. Cook the patties for 4-5 minutes on each side, or until they reach your desired level of doneness.
  • In a small bowl, mix together 1/4 cup of mayonnaise and 1 tablespoon of sriracha sauce to make the spicy sriracha mayo.
  • Toast the hamburger buns on the grill or in a toaster.
  • Assemble the burgers by spreading the spicy sriracha mayo on the bottom half of each bun. Place a stuffed patty on each bottom bun, then cover with the top bun.
  • Serve the Spicy Sriracha Jucy Lucy Burgers immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Japanese Chirashi Bowl

Japanese Chirashi Bowl

A colorful and delicious Japanese dish featuring a variety of fresh ingredients over sushi rice.

50 min

|

4

|

450 calories

Strawberry Vanilla Buttercream Frosting with Fresh Strawberries

Strawberry Vanilla Buttercream Frosting with Fresh Strawberries

Delicious and creamy buttercream frosting with a hint of vanilla and fresh strawberries mixed in.

15 min

|

2 cups

|

160 calories

Painkiller with a Splash of Pineapple Juice

Painkiller with a Splash of Pineapple Juice

A tropical twist on the classic Painkiller cocktail with a splash of pineapple juice.

5 min

|

1

|

220 calories