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Italian Sausage Stuffed Peppers
Created by: Howcan Team
Ingredients
- 4 large bell peppers
- 1 pound Italian sausage
- 1 cup cooked rice
- 1/2 cup diced onion
- 1 can (14.5 oz) diced tomatoes
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the tops off the bell peppers and remove the seeds and membranes. Place the peppers in a baking dish and set aside.
- In a large skillet, cook the Italian sausage over medium heat until browned. Add the diced onion and cook until softened.
- Stir in the cooked rice, diced tomatoes, oregano, garlic powder, salt, and pepper. Cook for an additional 5 minutes, then remove from heat.
- Spoon the sausage and rice mixture into the prepared bell peppers, filling them to the top.
- Sprinkle the stuffed peppers with mozzarella and Parmesan cheese.
- Cover the baking dish with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
- Remove from the oven and let the stuffed peppers cool for a few minutes before serving. Enjoy!
Italian Sausage Stuffed Peppers have a rich history rooted in Italian-American cuisine. This classic dish features vibrant bell peppers filled with a savory mixture of Italian sausage, rice, tomatoes, and herbs. It's a beloved comfort food that has been passed down through generations, with each family adding their own unique twist. Renowned chefs like Lidia Bastianich and Mario Batali have popularized this dish, showcasing its versatility and delicious flavors. In Italy, this dish varies by region, with some using spicy sausage for an extra kick. For the best version of this dish, seek out a local Italian deli or restaurant known for their authentic flavors and quality ingredients. The key to nailing this dish is using high-quality Italian sausage and fresh, colorful bell peppers. Whether enjoyed as a hearty main course or a delightful appetizer, Italian Sausage Stuffed Peppers are a true Italian-American classic.
60 min
4
380 calories
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