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Irish Coffee
Created by: Howcan Team
Ingredients
- 1 cup of hot brewed coffee
- 1 1/2 ounces of Irish whiskey
- 2 teaspoons of brown sugar
- 2 tablespoons of heavy cream
Instructions
- Start by brewing 1 cup of hot coffee.
- Pour the hot coffee into a warmed glass or mug.
- Add 1 1/2 ounces of Irish whiskey to the coffee.
- Stir in 2 teaspoons of brown sugar until completely dissolved.
- Gently pour 2 tablespoons of heavy cream over the back of a spoon so that it floats on top of the coffee.
- Do not stir after adding the cream. Serve hot and enjoy!
Irish Coffee is a classic cocktail that originated in Ireland. It was created in the 1940s by Joe Sheridan, a chef at the Foynes Port in County Limerick. The drink was initially made to warm up American passengers who arrived on a cold winter evening. The key ingredients include hot coffee, Irish whiskey, sugar, and a layer of cream on top. The drink gained popularity and was later introduced to the United States at the Buena Vista Cafe in San Francisco. Today, the best Irish Coffee can still be enjoyed at the Buena Vista Cafe, where they serve up the perfect blend of strong coffee, smooth whiskey, and rich cream. The key to a great Irish Coffee lies in the quality of the ingredients and the careful layering of the cream on top. It's a delightful and warming drink that continues to be a favorite around the world.
5 min
1
150 calories
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