Hot Toddy

Created by: Howcan Team

The Hot Toddy has a rich history dating back to the 18th century, believed to have originated in Scotland. This classic cocktail is a comforting blend of whiskey, hot water, honey, and lemon, often garnished with a cinnamon stick or cloves. It was traditionally used as a cold remedy, but has since become a beloved winter warmer enjoyed worldwide. Renowned chefs and mixologists have put their own spin on this timeless drink, incorporating spices like nutmeg or ginger for added depth. While the Hot Toddy is a staple in many bars and restaurants, some of the best versions can be found in cozy pubs in Scotland or at trendy cocktail bars in major cities. Perfecting the balance of whiskey, sweetness, and citrus is key to creating the ultimate Hot Toddy, and using high-quality ingredients is essential. For a non-alcoholic alternative, some opt for herbal tea or apple cider in place of whiskey. Whether sipped fireside in a historic Scottish tavern or crafted with artisanal spirits at a modern cocktail lounge, the Hot Toddy continues to warm hearts and soothe souls.