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Honey Sausage Breakfast Skillet
Created by: Howcan Team
Ingredients
- 1 lb of breakfast sausage
- 1 onion, diced
- 2 cloves of garlic, minced
- 2 cups of diced potatoes
- 1 bell pepper, diced
- 1/4 cup of honey
- 4 eggs
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large skillet, cook 1 lb of breakfast sausage over medium heat, breaking it up with a spoon as it cooks.
- Once the sausage is browned, add 1 diced onion and 2 minced cloves of garlic to the skillet. Cook for 2-3 minutes until the onion is softened.
- Add 2 cups of diced potatoes and 1 diced bell pepper to the skillet. Cook for 5-7 minutes, stirring occasionally, until the potatoes are golden and tender.
- Drizzle 1/4 cup of honey over the sausage and potato mixture. Stir to combine and cook for an additional 2-3 minutes to caramelize the honey.
- Create 4 wells in the skillet and crack an egg into each well. Season the eggs with salt and pepper to taste.
- Cover the skillet and cook for 5-7 minutes, or until the eggs are cooked to your liking.
- Garnish with fresh parsley and serve hot.
The Honey Sausage Breakfast Skillet is a hearty and flavorful dish that has its roots in traditional American breakfast cuisine. This delicious skillet typically consists of savory breakfast sausage, crispy potatoes, bell peppers, onions, and a touch of honey for a hint of sweetness. The dish is often cooked in a cast-iron skillet, giving it a rustic and homey appeal. Chefs across the United States have put their own spin on this classic breakfast dish, with variations in different regions. The best versions of this dish can be found in cozy diners and brunch spots, where it's often served with a side of eggs and toast. The key to a perfect Honey Sausage Breakfast Skillet lies in the quality of the sausage and the balance of flavors between the savory and sweet elements. For a unique twist, some chefs also incorporate maple syrup or brown sugar instead of honey for a different flavor profile. Whether you're enjoying it at a bustling diner in the heart of New York City or a charming cafe in the Midwest, the Honey Sausage Breakfast Skillet is a comforting and satisfying way to start the day.
30 min
4
380 calories
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