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Extra Tzatziki Gyro Plate
Created by: Howcan Team
Ingredients
- 1 lb of lamb or chicken, thinly sliced
- 4 pita bread
- 1 cup of shredded lettuce
- 1 tomato, sliced
- 1/2 red onion, thinly sliced
- 1/2 cup of crumbled feta cheese
- 1/2 cup of tzatziki sauce
- 2 tablespoons of olive oil
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Instructions
- In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
- Add the sliced lamb or chicken to the skillet and season with dried oregano, salt, and pepper. Cook for 5-7 minutes until fully cooked.
- Warm the pita bread in a separate skillet or in the oven for 1-2 minutes.
- To assemble the gyro plate, place a warmed pita bread on a plate and top with a handful of shredded lettuce, sliced tomato, and red onion.
- Add the cooked lamb or chicken on top of the vegetables, then drizzle with extra tzatziki sauce and sprinkle with crumbled feta cheese.
- Serve immediately and enjoy the extra flavorful gyro plate with extra tzatziki sauce!
The Gyro Plate is a beloved Greek dish that has gained popularity worldwide. Originating in Greece, this flavorful dish consists of thinly sliced, seasoned meat, typically lamb or beef, served on a plate with pita bread, tomatoes, onions, and a generous dollop of creamy tzatziki sauce. The history of the Gyro Plate dates back to ancient times, with its roots in the culinary traditions of the Mediterranean region. In modern times, the Gyro Plate has become a staple in Greek restaurants and eateries around the globe. Chefs take pride in marinating and roasting the meat to perfection, ensuring a tender and flavorful result. The key to a delicious Gyro Plate lies in the quality of the meat and the richness of the tzatziki sauce. The tangy, garlicky tzatziki sauce is a crucial component, adding a refreshing and creamy element to the dish. For the best Gyro Plate experience, head to authentic Greek restaurants or street food vendors known for their traditional preparation methods. The succulent meat, freshly baked pita, and the generous drizzle of extra tzatziki sauce make for an unforgettable dining experience. Whether enjoyed as a quick bite or a hearty meal, the Gyro Plate with extra tzatziki sauce is a must-try for food enthusiasts seeking a taste of Greece's culinary heritage.
35 min
4
550 calories
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