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Grilled Lemon Garlic Shrimp with Brown Rice
Created by: Howcan Team
Ingredients
- 1 pound of large shrimp, peeled and deveined
- 3 tablespoons of olive oil
- 3 cloves of garlic, minced
- 1 teaspoon of lemon zest
- 2 tablespoons of fresh lemon juice
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 2 cups of cooked brown rice
- 2 tablespoons of chopped fresh parsley
Instructions
- In a large bowl, whisk together 2 tablespoons of olive oil, minced garlic, lemon zest, lemon juice, salt, and black pepper.
- Add the shrimp to the bowl and toss to coat. Let the shrimp marinate for 10 minutes.
- Preheat the grill to medium-high heat. Thread the shrimp onto skewers, if desired, for easier grilling.
- Grill the shrimp for 2-3 minutes per side, or until they are pink and opaque. Remove from the grill and set aside.
- In a separate skillet, heat 1 tablespoon of olive oil over medium heat. Add the cooked brown rice and sauté for 2-3 minutes, or until heated through.
- Stir in the chopped parsley and season with additional salt and pepper, if desired.
- Divide the brown rice among serving plates and top with the grilled lemon garlic shrimp. Serve hot and enjoy!
Grilled Lemon Garlic Shrimp with Brown Rice is a delightful dish that combines the succulent flavors of shrimp with the zesty tang of lemon and the aromatic richness of garlic. This dish has its roots in Mediterranean cuisine, where the use of fresh seafood and vibrant citrus flavors is a culinary tradition. Renowned chefs like Jamie Oliver and Ina Garten have popularized their own versions of this dish, adding their unique twists to the classic recipe. The key to perfecting this dish lies in marinating the shrimp in a blend of lemon juice, minced garlic, and herbs before grilling them to tender perfection. The nutty, wholesome flavor of brown rice complements the shrimp, creating a wholesome and satisfying meal. For the best version of this dish, head to coastal regions where fresh shrimp is abundant, such as the Mediterranean coast or the Gulf of Mexico. The freshness of the shrimp is crucial to achieving the vibrant flavors that define this dish. Whether enjoyed at a seaside restaurant or prepared at home, Grilled Lemon Garlic Shrimp with Brown Rice is a delightful culinary experience that captures the essence of coastal dining.
25 min
4
320 calories
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