Honey Mustard Glazed Grilled Chicken

Created by: Howcan Team

Main Course

Grilled chicken with a honey mustard glaze has a rich history dating back to the early 20th century. This delectable dish gained popularity in the southern United States, where chefs and home cooks alike experimented with combining the tangy sweetness of honey mustard with the smoky flavor of grilled chicken. Renowned chefs such as Emeril Lagasse and Bobby Flay have put their own spin on this classic dish, elevating it to new heights. Today, the best versions of this dish can be found in upscale restaurants and barbecue joints across the country. The key to perfecting this dish lies in achieving the ideal balance of sweet and tangy flavors in the honey mustard glaze, and grilling the chicken to juicy perfection. Whether it's served with a side of roasted vegetables or atop a crisp salad, grilled chicken with a honey mustard glaze is a timeless favorite that continues to delight food enthusiasts worldwide.