Your rating
Not rated yet!
Modify
Grilled Banana Splits with Crushed Nuts
Created by: Howcan Team
Ingredients
- 4 ripe bananas
- 1/4 cup of honey
- 1/2 teaspoon of cinnamon
- 1/2 cup of vanilla ice cream
- 1/4 cup of chocolate sauce
- 1/4 cup of crushed nuts (such as almonds, walnuts, or peanuts)
Instructions
- Preheat the grill to medium heat.
- Peel the bananas and cut them in half lengthwise.
- In a small bowl, mix together 1/4 cup of honey and 1/2 teaspoon of cinnamon.
- Brush the cut side of the bananas with the honey and cinnamon mixture.
- Place the bananas on the grill, cut side down, and cook for 2-3 minutes, until grill marks appear.
- Carefully flip the bananas and cook for an additional 2-3 minutes on the other side.
- Remove the bananas from the grill and place two banana halves in each serving dish.
- Top each banana with a scoop of vanilla ice cream and drizzle with chocolate sauce.
- Sprinkle the crushed nuts over the top of the ice cream.
- Serve immediately and enjoy!
Grilled banana splits topped with crushed nuts have a rich history dating back to the 1950s when they first appeared on menus in American diners. This indulgent dessert gained popularity for its unique combination of flavors and textures. Chefs across the country began experimenting with grilling bananas to enhance their natural sweetness, and the addition of crushed nuts provided a delightful crunch. Today, this classic treat can be found in various restaurants and eateries, especially in regions known for their love of decadent desserts. For the best version of this dish, ripe bananas and a mix of nuts are essential, and grilling the bananas to caramelized perfection is key. Some chefs also add a drizzle of honey or a scoop of vanilla ice cream for an extra touch of indulgence.
15 min
4
300 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Grilled Herb Potatoes with Extra Garlic
These grilled herb potatoes with extra garlic are a flavorful and savory side dish that pairs well with any grilled meat or fish.
45 min
4 servings
220 calories
Avocado Breakfast Sandwich
A delicious and healthy breakfast sandwich featuring creamy avocado and flavorful ingredients.
15 min
2
350 calories
Grilled Shrimp, Mango, and Avocado Salad
A refreshing and flavorful salad with grilled shrimp, ripe mango, and creamy avocado.
30 min
4
320 calories