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Ingredients

  • 3 cups of all-purpose flour
  • 2 cups of granulated sugar
  • 1 tablespoon of baking powder
  • 1 teaspoon of salt
  • 1 cup of unsalted butter, softened
  • 4 large eggs
  • 1 cup of whole milk
  • 1 tablespoon of vanilla extract
  • 1/2 cup of rainbow sprinkles
  • 1/4 cup of edible glitter
  • 1 batch of vanilla buttercream frosting (store-bought or homemade)
  • 1/4 cup of edible gold stars (optional, for decoration)

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Glittery Unicorn Cake

Created by: Howcan Team

Ingredients

  • 3 cups of all-purpose flour
  • 2 cups of granulated sugar
  • 1 tablespoon of baking powder
  • 1 teaspoon of salt
  • 1 cup of unsalted butter, softened
  • 4 large eggs
  • 1 cup of whole milk
  • 1 tablespoon of vanilla extract
  • 1/2 cup of rainbow sprinkles
  • 1/4 cup of edible glitter
  • 1 batch of vanilla buttercream frosting (store-bought or homemade)
  • 1/4 cup of edible gold stars (optional, for decoration)

Instructions

  • Preheat the oven to 350°F (175°C). Grease and flour three 8-inch round cake pans.
  • In a large bowl, whisk together 3 cups of flour, 2 cups of sugar, 1 tablespoon of baking powder, and 1 teaspoon of salt.
  • Add 1 cup of softened butter, 4 eggs, 1 cup of milk, and 1 tablespoon of vanilla extract to the dry ingredients. Mix until smooth and well combined.
  • Gently fold in 1/2 cup of rainbow sprinkles and 1/4 cup of edible glitter into the batter.
  • Divide the batter evenly among the prepared cake pans. Smooth the tops with a spatula.
  • Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
  • Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
  • Once the cakes are completely cooled, level the tops if necessary, then stack and frost the layers with the vanilla buttercream frosting.
  • Decorate the frosted cake with additional rainbow sprinkles, edible glitter, and edible gold stars if desired.
  • Slice and serve the glittery unicorn cake, and enjoy the magical deliciousness!
DessertCake
Dessert

The Glittery Unicorn Cake has become a whimsical sensation in the world of desserts. This magical confection first gained popularity in the early 2010s, with its origins often attributed to the creative minds of pastry chefs in trendy bakeries across the United States. The cake's enchanting appearance, adorned with pastel-colored frosting, edible glitter, and a majestic unicorn horn, quickly captured the hearts of dessert enthusiasts and social media users alike. Today, this fantastical treat continues to be a favorite at birthday parties, baby showers, and other special occasions. For the best version of this delightful dessert, seek out artisanal bakeries known for their imaginative and skillfully crafted cakes. The key to a perfect Glittery Unicorn Cake lies in achieving vibrant, iridescent colors and intricate fondant decorations, ensuring a truly enchanting and Instagram-worthy creation.

65 min

|

12

|

380 calories

Instructions

  • Preheat the oven to 350°F (175°C). Grease and flour three 8-inch round cake pans.
  • In a large bowl, whisk together 3 cups of flour, 2 cups of sugar, 1 tablespoon of baking powder, and 1 teaspoon of salt.
  • Add 1 cup of softened butter, 4 eggs, 1 cup of milk, and 1 tablespoon of vanilla extract to the dry ingredients. Mix until smooth and well combined.
  • Gently fold in 1/2 cup of rainbow sprinkles and 1/4 cup of edible glitter into the batter.
  • Divide the batter evenly among the prepared cake pans. Smooth the tops with a spatula.
  • Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
  • Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
  • Once the cakes are completely cooled, level the tops if necessary, then stack and frost the layers with the vanilla buttercream frosting.
  • Decorate the frosted cake with additional rainbow sprinkles, edible glitter, and edible gold stars if desired.
  • Slice and serve the glittery unicorn cake, and enjoy the magical deliciousness!
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