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Galaxy Donut with Galaxy-Themed Icing

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Ingredients

  • 2 1/4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 1/4 teaspoons instant yeast
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • Black, purple, blue, and pink food coloring gel

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Galaxy Donut with Galaxy-Themed Icing

Created by: Howcan Team

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 1/4 teaspoons instant yeast
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • Black, purple, blue, and pink food coloring gel

Instructions

  • In a large mixing bowl, combine 2 1/4 cups of flour, 1/2 cup of sugar, instant yeast, and salt.
  • In a separate bowl, whisk together 1/2 cup of milk, melted butter, eggs, and 1 teaspoon of vanilla extract.
  • Add the wet ingredients to the dry ingredients and mix until a dough forms.
  • Turn the dough out onto a floured surface and knead for 5-7 minutes, or until the dough is smooth and elastic.
  • Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour, or until doubled in size.
  • Punch down the dough and roll it out to 1/2 inch thickness. Use a donut cutter to cut out donut shapes. Place the donuts on a baking sheet lined with parchment paper, cover with a kitchen towel, and let them rise for another 30 minutes.
  • Preheat the oven to 350°F (175°C).
  • Bake the donuts for 10-12 minutes, or until they are lightly golden. Allow them to cool completely on a wire rack.
  • In a medium bowl, whisk together 3 cups of powdered sugar, 1/4 cup of milk, and 1 teaspoon of vanilla extract to make the icing.
  • Divide the icing into separate bowls and tint each bowl with black, purple, blue, and pink food coloring gel to create a galaxy effect.
  • Dip the tops of the cooled donuts into the galaxy-themed icing and allow the excess to drip off. Place the donuts back on the wire rack to set the icing.
  • Enjoy your stunning galaxy donuts!
DessertBreakfast
American

The history of Galaxy Donut traces back to the creative minds of pastry chefs who sought to capture the mesmerizing beauty of the cosmos in a delectable treat. Originating in the bustling kitchens of New York City, this celestial confection quickly gained popularity for its stunning galaxy-themed icing, reminiscent of the swirling colors of distant nebulae. As the trend spread, bakeries across the country began crafting their own versions, each with a unique twist on the cosmic design. Today, the best Galaxy Donut can be found in artisanal bakeries that take pride in hand-piping the intricate galactic patterns, ensuring a truly out-of-this-world experience for every indulgent bite.

40 min

|

12

|

280 calories

Instructions

  • In a large mixing bowl, combine 2 1/4 cups of flour, 1/2 cup of sugar, instant yeast, and salt.
  • In a separate bowl, whisk together 1/2 cup of milk, melted butter, eggs, and 1 teaspoon of vanilla extract.
  • Add the wet ingredients to the dry ingredients and mix until a dough forms.
  • Turn the dough out onto a floured surface and knead for 5-7 minutes, or until the dough is smooth and elastic.
  • Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour, or until doubled in size.
  • Punch down the dough and roll it out to 1/2 inch thickness. Use a donut cutter to cut out donut shapes. Place the donuts on a baking sheet lined with parchment paper, cover with a kitchen towel, and let them rise for another 30 minutes.
  • Preheat the oven to 350°F (175°C).
  • Bake the donuts for 10-12 minutes, or until they are lightly golden. Allow them to cool completely on a wire rack.
  • In a medium bowl, whisk together 3 cups of powdered sugar, 1/4 cup of milk, and 1 teaspoon of vanilla extract to make the icing.
  • Divide the icing into separate bowls and tint each bowl with black, purple, blue, and pink food coloring gel to create a galaxy effect.
  • Dip the tops of the cooled donuts into the galaxy-themed icing and allow the excess to drip off. Place the donuts back on the wire rack to set the icing.
  • Enjoy your stunning galaxy donuts!
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