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Air Fryer Frozen Pork Chops
Created by: Howcan Team
Ingredients
- 4 frozen pork chops
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F for 5 minutes.
- In a small bowl, mix together 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
- Brush the seasoned oil mixture on both sides of the frozen pork chops.
- Place the pork chops in the air fryer basket in a single layer.
- Cook at 400°F for 10 minutes, then flip the pork chops and cook for an additional 8-10 minutes, or until the internal temperature reaches 145°F.
- Remove the pork chops from the air fryer and let them rest for 3-5 minutes before serving.
- Enjoy your juicy and flavorful air fryer frozen pork chops!
Frozen pork chops in air fryer have become a popular dish for those seeking a quick and convenient meal. The trend of cooking frozen pork chops in an air fryer has gained momentum in recent years due to the ease and speed of the cooking process. Chefs and home cooks alike have embraced this method, as it allows for a crispy exterior and juicy interior without the need for thawing. This cooking technique has become a favorite in regions where air fryers are widely used, and it has been featured in many cooking blogs and social media platforms. For the best results, it's important to season the pork chops well before air frying and to monitor the cooking time to ensure they are cooked to perfection.
25 min
4
300 calories
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