LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. American
  4. Fried Twinkies With Vanilla Ice Cream
Fried Twinkies with Vanilla Ice Cream

Your rating

Not rated yet!

Ingredients

  • 4 Twinkies
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1 egg
  • 1 quart vegetable oil for frying
  • 4 scoops of vanilla ice cream
  • Chocolate syrup (optional)
  • Powdered sugar (optional)

Modify

Fried Twinkies with Vanilla Ice Cream

Created by: Howcan Team

Ingredients

  • 4 Twinkies
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1 egg
  • 1 quart vegetable oil for frying
  • 4 scoops of vanilla ice cream
  • Chocolate syrup (optional)
  • Powdered sugar (optional)

Instructions

  • In a deep saucepan, heat the vegetable oil over medium heat to 375°F (190°C).
  • In a mixing bowl, whisk together 1 cup of flour, 1 teaspoon of baking powder, and 1/4 teaspoon of salt.
  • In another bowl, whisk 1 egg and 1 cup of milk together to create a batter.
  • Dip each Twinkie into the batter, coating it completely, and then carefully place it into the hot oil. Fry until golden brown, about 3-4 minutes. Remove and place on a paper towel-lined plate to drain excess oil.
  • Repeat with the remaining Twinkies.
  • To serve, place a fried Twinkie on a plate, top with a scoop of vanilla ice cream, and drizzle with chocolate syrup and powdered sugar if desired.
  • Serve immediately and enjoy!
Dessert
American

Fried Twinkies with Vanilla Ice Cream is a decadent dessert that originated in the United States. The dish gained popularity at state fairs and carnivals, where it was first introduced as a deep-fried treat. The crispy outer layer contrasts with the creamy filling of the Twinkie, and when paired with a scoop of vanilla ice cream, it creates a delightful combination of textures and flavors. Chefs and food enthusiasts have experimented with different variations, adding toppings like chocolate sauce or caramel drizzle to enhance the indulgent experience. Today, this indulgent dessert can be found in many American diners and restaurants, especially in the southern regions of the country. For the best version of this dish, look for a restaurant that uses high-quality Twinkies and serves the dessert with a generous scoop of creamy vanilla ice cream. Alternatively, for those who prefer to make it at home, there are famous alternative methods for making this dish, such as using a batter to coat the Twinkies before frying them to achieve the perfect crispy texture.

25 min

|

4

|

450 calories

Instructions

  • In a deep saucepan, heat the vegetable oil over medium heat to 375°F (190°C).
  • In a mixing bowl, whisk together 1 cup of flour, 1 teaspoon of baking powder, and 1/4 teaspoon of salt.
  • In another bowl, whisk 1 egg and 1 cup of milk together to create a batter.
  • Dip each Twinkie into the batter, coating it completely, and then carefully place it into the hot oil. Fry until golden brown, about 3-4 minutes. Remove and place on a paper towel-lined plate to drain excess oil.
  • Repeat with the remaining Twinkies.
  • To serve, place a fried Twinkie on a plate, top with a scoop of vanilla ice cream, and drizzle with chocolate syrup and powdered sugar if desired.
  • Serve immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Spicy Sausage with Caramelized Onions

Spicy Sausage with Caramelized Onions

A delicious and spicy sausage dish with the added sweetness of caramelized onions.

45 min

|

4

|

400 calories

Beef Heart and Root Vegetable Stew

Beef Heart and Root Vegetable Stew

A hearty and nutritious stew made with beef heart and a variety of root vegetables.

200 min

|

6

|

350 calories

White Chocolate Dipped Chocolate Biscotti

White Chocolate Dipped Chocolate Biscotti

Delicious and crunchy chocolate biscotti dipped in creamy white chocolate.

65 min

|

24

|

150 calories