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  4. Extra Chocolate Java Chip Frappuccino With Whipped Cream
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Ingredients

  • 2 cups of ice
  • 1 cup of strong brewed coffee, chilled
  • 1/2 cup of milk
  • 1/4 cup of chocolate syrup
  • 1/4 cup of mini chocolate chips
  • 2 tablespoons of sugar
  • 1/2 teaspoon of vanilla extract
  • Whipped cream for topping

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Extra Chocolate Java Chip Frappuccino with Whipped Cream

Created by: Howcan Team

Ingredients

  • 2 cups of ice
  • 1 cup of strong brewed coffee, chilled
  • 1/2 cup of milk
  • 1/4 cup of chocolate syrup
  • 1/4 cup of mini chocolate chips
  • 2 tablespoons of sugar
  • 1/2 teaspoon of vanilla extract
  • Whipped cream for topping

Instructions

  • In a blender, combine 2 cups of ice, 1 cup of chilled strong brewed coffee, 1/2 cup of milk, 1/4 cup of chocolate syrup, 2 tablespoons of sugar, and 1/2 teaspoon of vanilla extract.
  • Blend until smooth and creamy.
  • Add 1/4 cup of mini chocolate chips and pulse a few times to mix them in.
  • Pour the frappuccino into glasses.
  • Top with a generous amount of whipped cream.
  • Drizzle with additional chocolate syrup if desired.
  • Serve immediately and enjoy!
BeverageDessert
American

The Extra Chocolate Java Chip Frappuccino with whipped cream on top is a decadent and indulgent coffee beverage that has become a beloved favorite at coffee shops around the world. This delightful concoction features a rich blend of chocolate, coffee, and creamy goodness, making it a popular choice for those with a sweet tooth and a love for caffeine. The history of the Extra Chocolate Java Chip Frappuccino can be traced back to the innovative chefs and baristas at Starbucks, who sought to create a refreshing and satisfying drink that combined the flavors of chocolate and coffee. Over the years, this delightful beverage has evolved to include extra chocolate and the addition of whipped cream on top, adding an extra layer of sweetness and creaminess to the already delightful drink. Today, the best versions of this delectable treat can be found at various coffee shops and cafes that take pride in using high-quality ingredients and expertly crafted recipes. The key to getting this drink just right lies in the perfect balance of chocolate, coffee, and cream, as well as the artful addition of whipped cream on top. For those looking to recreate this beverage at home, it's essential to use premium chocolate and freshly brewed coffee, along with a generous dollop of whipped cream to finish it off in style. Whether enjoyed as a midday pick-me-up or a delightful dessert alternative, the Extra Chocolate Java Chip Frappuccino with whipped cream on top is sure to satisfy even the most discerning of palates. With its rich history and irresistible flavors, it's no wonder that this delightful beverage has become a beloved classic in the world of coffee and indulgent treats.

10 min

|

2

|

350 calories

Instructions

  • In a blender, combine 2 cups of ice, 1 cup of chilled strong brewed coffee, 1/2 cup of milk, 1/4 cup of chocolate syrup, 2 tablespoons of sugar, and 1/2 teaspoon of vanilla extract.
  • Blend until smooth and creamy.
  • Add 1/4 cup of mini chocolate chips and pulse a few times to mix them in.
  • Pour the frappuccino into glasses.
  • Top with a generous amount of whipped cream.
  • Drizzle with additional chocolate syrup if desired.
  • Serve immediately and enjoy!
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