LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Breakfast
  3. American
  4. Egg And Sausage Breakfast Sandwich
Egg and Sausage Breakfast Sandwich

Your rating

Not rated yet!

Ingredients

  • 4 eggs
  • 4 breakfast sausage patties
  • 4 slices of cheddar cheese
  • 4 English muffins
  • 2 tablespoons of butter
  • Salt and pepper to taste

Modify

Egg and Sausage Breakfast Sandwich

Created by: Howcan Team

Ingredients

  • 4 eggs
  • 4 breakfast sausage patties
  • 4 slices of cheddar cheese
  • 4 English muffins
  • 2 tablespoons of butter
  • Salt and pepper to taste

Instructions

  • Heat a skillet over medium heat and cook the breakfast sausage patties according to package instructions. Set aside.
  • In the same skillet, melt 1 tablespoon of butter over medium heat.
  • Crack the eggs into the skillet and cook to your desired doneness, seasoning with salt and pepper. Set aside.
  • Split the English muffins and toast them in a toaster or on a skillet until golden brown.
  • Assemble the sandwiches by placing a slice of cheddar cheese on the bottom half of each English muffin, followed by a cooked egg, a sausage patty, and the top half of the English muffin.
  • Spread the remaining butter on the top half of each English muffin.
  • Serve the sandwiches immediately and enjoy!
BreakfastSandwich
American

The Egg and Sausage Breakfast Sandwich has a rich history dating back to the late 19th century when it became popular in New York City as a quick and hearty breakfast option. This iconic sandwich typically consists of a fried or scrambled egg, savory sausage patty, and melted cheese nestled between two slices of toasted English muffin or a fluffy biscuit. Chefs across the United States have put their own spin on this classic, with variations including the addition of crispy bacon, spicy chorizo, or even a vegetarian option with plant-based sausage. Today, the best versions of this beloved breakfast staple can be found in bustling diners, cozy cafes, and trendy brunch spots across the country. The key to a perfect Egg and Sausage Breakfast Sandwich lies in the quality of the ingredients, from the freshly cracked egg to the perfectly seasoned sausage patty. Whether enjoyed with a dash of hot sauce or paired with a side of crispy hash browns, this satisfying sandwich continues to be a beloved morning indulgence for food enthusiasts everywhere.

20 min

|

2

|

450 calories

Instructions

  • Heat a skillet over medium heat and cook the breakfast sausage patties according to package instructions. Set aside.
  • In the same skillet, melt 1 tablespoon of butter over medium heat.
  • Crack the eggs into the skillet and cook to your desired doneness, seasoning with salt and pepper. Set aside.
  • Split the English muffins and toast them in a toaster or on a skillet until golden brown.
  • Assemble the sandwiches by placing a slice of cheddar cheese on the bottom half of each English muffin, followed by a cooked egg, a sausage patty, and the top half of the English muffin.
  • Spread the remaining butter on the top half of each English muffin.
  • Serve the sandwiches immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Mexican Chocolate Atole

Mexican Chocolate Atole

A traditional Mexican Atole with a hint of chocolate for a delicious and comforting drink.

20 min

|

4

|

150 calories

Grilled Vegetable Pasta Salad

Grilled Vegetable Pasta Salad

A delicious and healthy pasta salad with grilled vegetables, perfect for a summer BBQ or picnic.

30 min

|

6

|

320 calories

Teriyaki Beef Skewers

Teriyaki Beef Skewers

Delicious and flavorful beef skewers marinated in a homemade teriyaki sauce.

30 min

|

4

|

350 calories