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Spicy Crispy Baked Chicken Thighs
Created by: Howcan Team
Ingredients
- 8 chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
Instructions
- Preheat the oven to 425°F (220°C).
- In a small bowl, mix together 1 teaspoon salt, 1 teaspoon black pepper, 1 teaspoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cayenne pepper, 1/2 teaspoon dried thyme, and 1/2 teaspoon dried oregano.
- Place the chicken thighs on a baking sheet and pat them dry with paper towels.
- Drizzle 2 tablespoons of olive oil over the chicken thighs, then sprinkle the spice mixture evenly over the chicken, rubbing it in to coat all sides.
- Bake in the preheated oven for 35-40 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the skin is crispy and golden brown.
- Remove from the oven and let the chicken rest for 5 minutes before serving. Enjoy your spicy crispy baked chicken thighs!
Crispy Baked Chicken Thighs with a spicy seasoning have a rich history rooted in the American South, where bold flavors and comforting dishes reign supreme. This dish has evolved from traditional Southern fried chicken, with chefs and home cooks adding their own fiery twists to the classic recipe. The spicy seasoning typically includes a blend of paprika, cayenne pepper, garlic powder, and other spices, creating a tantalizing heat that complements the juicy, tender chicken thighs. Today, this dish can be found in restaurants across the country, but some of the best versions can be savored in the heart of the South, where chefs expertly balance the heat and crispiness to perfection. Whether it's a family recipe passed down through generations or a modern take from a renowned chef, the key to achieving the best crispy baked chicken thighs with a spicy seasoning lies in achieving the perfect balance of heat, crunch, and succulent meat. For those looking to recreate this dish at home, ensuring the chicken thighs are properly seasoned and the baking process yields a crispy, golden-brown exterior is crucial. Additionally, experimenting with different spice blends and marinating techniques can elevate the flavor profile and make this dish truly unforgettable.
50 min
4
350 calories
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