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Creamy Deluxe Macaroni & Cheese with Crispy Bacon Topping
Created by: Howcan Team
Ingredients
- 16 oz elbow macaroni
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 8 slices bacon, cooked and crumbled
Instructions
- Preheat the oven to 350 degrees F. Grease a 9x13 inch baking dish.
- Cook the elbow macaroni according to package instructions. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes to make a roux.
- Gradually whisk in the milk and bring to a simmer, stirring constantly until the sauce thickens, about 5-7 minutes.
- Stir in the cheddar, mozzarella, and Parmesan cheeses until melted and smooth. Season with salt, pepper, garlic powder, and onion powder.
- Add the cooked macaroni to the cheese sauce and stir to combine. Pour the mixture into the prepared baking dish.
- Sprinkle the crumbled bacon on top of the macaroni and cheese.
- Bake for 20-25 minutes, or until the cheese is bubbly and the bacon is crispy.
- Allow to cool for 5 minutes before serving. Enjoy!
Creamy Deluxe Macaroni & Cheese with crispy bacon topping is a beloved comfort food that has been satisfying taste buds for generations. This indulgent dish originated in the southern United States, where it was a staple at family gatherings and potluck dinners. Renowned chefs like Paula Deen and Emeril Lagasse have put their own spin on this classic, elevating it to gourmet status. The key to a perfect Creamy Deluxe Macaroni & Cheese with crispy bacon topping lies in the rich, creamy cheese sauce and the perfectly crispy bacon topping. For the best version of this dish, head to soul food restaurants in the South, where it's a specialty. Alternatively, consider adding a dash of hot sauce for a spicy kick or using different types of cheese for a unique flavor profile.
45 min
6
550 calories
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