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Cookie Dough Milkshake
Created by: Howcan Team
Ingredients
- 1 cup of vanilla ice cream
- 1/2 cup of milk
- 1/4 cup of cookie dough chunks
- 2 tablespoons of chocolate syrup
- Whipped cream (optional)
- Additional cookie dough for garnish (optional)
Instructions
- In a blender, combine 1 cup of vanilla ice cream, 1/2 cup of milk, and 1/4 cup of cookie dough chunks.
- Blend until smooth and creamy.
- Drizzle 2 tablespoons of chocolate syrup inside two serving glasses.
- Pour the milkshake into the glasses.
- Top with whipped cream if desired.
- Garnish with additional cookie dough if desired.
- Serve immediately and enjoy!
The history of the Cookie Dough Milkshake dates back to the 1990s when it gained popularity in American diners and ice cream parlors. This indulgent treat combines creamy vanilla ice cream, chunks of cookie dough, and milk, blended to perfection. Chefs and home cooks alike have put their own spin on this classic, adding their favorite cookie dough flavors and toppings. Today, this delectable shake can be found in dessert shops and restaurants across the United States, with variations popping up in other parts of the world. For the best version, seek out establishments known for their premium ice cream and creative flavor combinations. Whether enjoyed as a nostalgic treat or a decadent dessert, the Cookie Dough Milkshake continues to delight taste buds everywhere.
10 min
2
400 calories
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