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Cinnamon Roll Tiramisu
Created by: natmc
Ingredients
- 1 cup of heavy cream
- 8 ounces of mascarpone cheese
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of brewed espresso, cooled
- 1/4 cup of coffee liqueur
- 1 package of cinnamon rolls
- 1/4 cup of cinnamon sugar
- 1 tablespoon of cocoa powder
Instructions
- In a mixing bowl, whip 1 cup of heavy cream until stiff peaks form.
- In another bowl, whisk together 8 ounces of mascarpone cheese, 1/2 cup of powdered sugar, and 1 teaspoon of vanilla extract until smooth.
- Gently fold the whipped cream into the mascarpone mixture until well combined. Set aside.
- In a shallow dish, combine 1/2 cup of brewed espresso and 1/4 cup of coffee liqueur. Set aside.
- Cut the cinnamon rolls into 1-inch pieces and layer them in the bottom of a 9x9 inch dish.
- Sprinkle half of the cinnamon sugar over the cinnamon roll pieces.
- Pour half of the espresso mixture over the cinnamon rolls.
- Spread half of the mascarpone mixture over the soaked cinnamon rolls.
- Repeat the layers with the remaining cinnamon sugar, espresso mixture, and mascarpone mixture.
- Cover and refrigerate the tiramisu for at least 4 hours, or overnight, to allow the flavors to meld.
- Before serving, dust the top with 1 tablespoon of cocoa powder.
- Enjoy the delicious cinnamon roll tiramisu!
Cinnamon roll tiramisu is a delectable twist on the classic Italian dessert, combining the rich flavors of tiramisu with the comforting warmth of cinnamon rolls. This indulgent treat has gained popularity in recent years, with chefs and home cooks alike putting their own unique spin on the recipe. The dish is believed to have originated in the United States, where innovative pastry chefs sought to marry the beloved flavors of cinnamon and coffee-infused mascarpone. Today, the best versions of this dessert can be found in upscale bakeries and Italian-inspired eateries, where the creamy layers of mascarpone and espresso-soaked cinnamon rolls create a truly unforgettable indulgence. For those looking to recreate this dish at home, it's essential to use high-quality cinnamon rolls and to infuse the mascarpone mixture with just the right amount of coffee liqueur for an authentic tiramisu flavor. Whether enjoyed as a decadent ending to a meal or as a standalone indulgence, cinnamon roll tiramisu is a delightful fusion of flavors that is sure to satisfy any sweet tooth.
270 min
8
380 calories
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