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Cinnamon Dolce Latte
Created by: Howcan Team
Ingredients
- 1 shot of espresso
- 1 cup of milk
- 2 tablespoons of cinnamon dolce syrup
- Whipped cream (optional)
- Ground cinnamon (for garnish)
Instructions
- Brew 1 shot of espresso using an espresso machine or a stovetop espresso maker.
- In a small saucepan, heat 1 cup of milk over medium heat until hot but not boiling.
- Stir in 2 tablespoons of cinnamon dolce syrup until well combined.
- Pour the hot milk mixture into a mug, then pour the espresso shot over the milk.
- Top with whipped cream if desired and sprinkle with ground cinnamon for garnish.
- Serve hot and enjoy your homemade Cinnamon Dolce Latte!
The Cinnamon Dolce Latte has a rich history dating back to the early 2000s when it was first introduced by Starbucks. This delightful beverage quickly gained popularity for its perfect blend of espresso, steamed milk, and sweet cinnamon dolce syrup. The warm and comforting flavors of cinnamon and vanilla make it a favorite choice for coffee enthusiasts. Today, this beloved drink can be found in coffee shops and cafes around the world, with each barista adding their own unique touch. For the best Cinnamon Dolce Latte experience, seek out a cozy café with skilled baristas who can expertly craft this delicious drink to perfection.
10 min
1
150 calories
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