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Chocolate Peanut Butter Protein Balls
Created by: Howcan Team
Ingredients
- 1 cup rolled oats
- 1/2 cup chocolate protein powder
- 1/4 cup natural peanut butter
- 1/4 cup honey
- 1/4 cup mini chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, combine 1 cup of rolled oats and 1/2 cup of chocolate protein powder.
- Add 1/4 cup of natural peanut butter, 1/4 cup of honey, 1/4 cup of mini chocolate chips, and 1 teaspoon of vanilla extract to the bowl.
- Mix all the ingredients until well combined and the mixture holds together.
- Using your hands, roll the mixture into 12 evenly sized balls and place them on a baking sheet lined with parchment paper.
- Refrigerate the protein balls for at least 30 minutes to allow them to firm up.
- Once chilled, the protein balls are ready to enjoy. Store any leftovers in an airtight container in the refrigerator for up to one week.
Chocolate Peanut Butter Protein Balls are a popular healthy snack that originated in the fitness and health food community. These delectable treats are a perfect combination of rich chocolate, creamy peanut butter, and protein-packed ingredients. They are often enjoyed as a post-workout snack or a guilt-free indulgence. Renowned chefs and health enthusiasts have contributed to the evolution of this recipe, incorporating various superfoods and alternative ingredients to cater to different dietary preferences. The best versions of these protein balls can be found in health food stores, fitness cafes, and specialty bakeries. The key to making these protein balls exceptional lies in using high-quality chocolate, natural peanut butter, and a good source of protein such as whey or plant-based protein powder. For a twist, some recipes incorporate ingredients like chia seeds, flaxseeds, or coconut flakes for added texture and nutrition. Whether you're a fitness enthusiast or simply a fan of delicious and nutritious snacks, these Chocolate Peanut Butter Protein Balls are a must-try.
15 min
12
120 calories
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